LICKITY QUICK LEMONADE BREAD
Make and share this Lickity Quick Lemonade Bread recipe from Food.com.
Provided by Jennygal
Categories Breads
Time 1h15m
Yield 12 slices
Number Of Ingredients 8
Steps:
- Heat oven to 350ยบ. Grease 5x5 loaf pan.
- In large bowl beat all ingredients except the 1/3 cup lemonade with mixer on low for 30 seconds. Beat 3 minutes at med speed. Pour into pan.
- Bake 50-60 min or done. Loosen bread from edges of pan. Pour lemonade over bread and cool in pan for 15 min, then remove from pan.
Nutrition Facts : Calories 233.4, Fat 9.9, SaturatedFat 2.6, Cholesterol 36.7, Sodium 77.9, Carbohydrate 33.8, Fiber 0.4, Sugar 21.1, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #breads #lunch #snacks #easy #beginner-cook #dietary #low-sodium #low-in-something #brunch #3-steps-or-less #4-hours-or-less
You'll also love
Petra Laine Pride
[email protected]This bread is a must-try!
Umair Bandial
[email protected]This bread is the best!
oboh beatrice
[email protected]I didn't like this bread at all.
ullu web series
[email protected]This bread was just okay.
Orianthi Walker
[email protected]I'm definitely making this bread again.
Aaliyah Bhyat
[email protected]This recipe is a keeper!
Toko MacJay
[email protected]This bread was dry and crumbly.
Jessica Banks
[email protected]This bread was a bit too sweet for me, but it was still good.
Carlos Pincay Santana
[email protected]This bread was delicious! I loved the lemon flavor.
Sheikh Faruk
[email protected]This bread was amazing! It was so moist and flavorful, and the lemon flavor was perfect. I will definitely be making this again and again.
Ajani Habeeb
[email protected]This bread was a disappointment. It was dry and crumbly, and the lemon flavor was barely there. I followed the recipe exactly, so I'm not sure what went wrong.
kumar sanu
[email protected]This bread was a bit too sweet for my taste, but it was still good. The lemon flavor was nice and the bread was moist. I would make it again, but I would reduce the amount of sugar.
Ashtyn Mallo
[email protected]I was pleasantly surprised by how easy this bread was to make. It came together quickly and easily, and the end result was a delicious, moist bread with a lovely lemon flavor. I will definitely be making this again.
paul morkel
[email protected]This bread was delicious! The lemon flavor was subtle but present, and the bread was moist and fluffy. I made it for a brunch party and it was a big hit. I will definitely be making it again.
Modud Ahamed
[email protected]This lemonade bread was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.