Some recipes just bring a crowd together. This recipe, from Libby Corkery, of Groton, Mass, is finger liking good. It's a home cooks interpretation of barbecue.
Provided by Lynnda Cloutier
Categories Ribs
Number Of Ingredients 14
Steps:
- 1. Put ribs in heavy 1 quart pot. Add onion, salt and pickling spice. Add water to cover ribs. Cover pot and bring to a boil. Reduce heat and simmer 1 hour, occasionally stirring with a wooden spoon and checking to make sure water doesn't evaporate. Replenish water if needed.
- 2. Set oven rack in middle position. Preheat oven to 325. Coat a 9 inch by 13 inch by 2 inch ovenproof glass baking dish with vegetable spray.
- 3. In small pan, mix water, ketchup, chili sauce, brown sugar, Worcestershire sauce, celery seed, garlic powder, hot pepper flakes, mustard and Tabasco sauce if using. Bring to a boil, reduce heat and simmer 5 minutes. Put ribs in prepared dish. Pour sauce over ribs and turn ribs once in sauce to coat. Bake 1 hour or til ribs are tender and falling off the bone. Turn ribs at least twice during baking. to serve, spoon sauce on top and pass extra sauce on side. For a more spicy sauce, add more Tabasco sauce. Remove some of the cinnamon sticks from the pickling spice to reduce the cinnamon taste of the sauce. Makes 20 ribs, 6 appetizer servings.
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Bearded BellBoy
[email protected]I can't wait to try this recipe.
Israfil Hossain
[email protected]These ribs are a definite crowd-pleaser.
candice derose
[email protected]I highly recommend this recipe to anyone who loves ribs.
yaso xjkk
[email protected]These ribs are the perfect combination of sweet and spicy.
Kaitlyn Walker
[email protected]I've tried many different rib recipes, but this one is by far the best.
ashik mia
[email protected]These ribs are a game-changer. They're so easy to make and they taste incredible.
Binod Magar
[email protected]I'm definitely going to be making these ribs again and again.
Marshall Staunton
[email protected]These ribs are so good, I could eat them every day.
shadow force
[email protected]I love how versatile this recipe is. You can use different types of ribs and different sauces to create your own unique dish.
Tiktok Bouba
[email protected]These ribs are the perfect party food. They're easy to make ahead of time and they're always a hit.
Jalal Shah
[email protected]I've never made ribs before, but this recipe made it so easy. The ribs turned out so tender and juicy.
Lipy Sarker
[email protected]These ribs are a must-try! They're so easy to make and they taste amazing.
zhod oseanbulu
[email protected]I made these ribs for my family and they loved them. The recipe was easy to follow and the ribs turned out perfectly.
Getnet demelash Debelu
[email protected]These ribs were delicious! The meat was so tender and the sauce was flavorful.
Wayne Daniel
[email protected]I'm not a big fan of ribs, but these were really good. The spice rub and barbecue sauce were the perfect combination.
Tom Zy
[email protected]These ribs are so easy to make and they taste like they came from a restaurant.
Gbanzab Raymond
[email protected]I followed the recipe exactly and the ribs turned out amazing. I will definitely be making these again.
Mostafa Marwan
[email protected]The ribs were fall-off-the-bone tender and the sauce was perfect.
Andrea Medley
[email protected]I've made these ribs several times now and they're always a crowd-pleaser.
Eden James
[email protected]These ribs were a hit at my last party! Everyone loved the spicy rub and the tangy barbecue sauce.