Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5-inch loaf pans. 2. Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, vegetable oil and orange juice in large mixer bowl; beat until just blended. Add pumpkin mixture to flour mixture; stir just until moistened. Fold in cranberries. Spoon the batter into the prepared loaf pans. 3. Bake for 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.
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Shahel Ahmed
shahel-a@hotmail.co.ukI'm not usually a fan of pumpkin bread, but this one is delicious. The cranberries add a nice touch.
Steven Thompson
steven72@yahoo.comThis is the best pumpkin bread I've ever had. It's so moist and flavorful.
Ifunanya Aghabuilo
aghabuiloi51@aol.comI made this bread for a potluck and it was a huge success. Everyone loved it!
Muhammad Mukanga
m_muhammad@hotmail.co.ukThis bread is moist and flavorful, and the cranberries add a nice tartness.
Mistress Doobie
doobie.mistress@aol.comI've made this bread several times and it always turns out great. It's a favorite of my family and friends.
Srity Srity
srity.srity7@hotmail.comThis bread is easy to make and it turned out perfect. I'm so glad I found this recipe.
Messenger Official
official83@gmail.comI'm not usually a fan of pumpkin bread, but this one is delicious. The cranberries add a nice touch.
Kareem Talaat
t.k57@hotmail.comThis is the best pumpkin bread I've ever had. It's so moist and flavorful.
Md Halim
m.h10@gmail.comI made this bread for a potluck and it was a huge success. Everyone loved it!
OXFORD486
oxford486@yahoo.comThis bread is moist and flavorful, and the cranberries add a nice tartness.
Sojib Sorder
s.s@gmail.comI've made this bread several times and it always turns out great. It's a favorite of my family and friends.
Theresa Fullard
theresa-f81@aol.comThis bread is easy to make and it turned out perfect. I'm so glad I found this recipe.
gorine turkey twrke
g.t83@gmail.comI'm not usually a fan of pumpkin bread, but this one is delicious. The cranberries add a nice touch.
Ameerhamza
ameerhamza25@gmail.comThis is the best pumpkin bread I've ever had. It's so moist and flavorful.
Ahammadul Kobir
ahammadulk55@aol.comI made this bread for a potluck and it was a huge success. Everyone loved it!
Mostafa Hany
hany@yahoo.comThis bread was a hit with my family! It was moist and flavorful, and the cranberries added a nice tartness. I will definitely be making this again.