LENTILS WITH SPINACH AND SAUSAGE
This is a non-vegeterian version of a Moosewood Restaurant Simple Suppers recipe. If you like sausage, this recipe is for you.
Provided by the moody cook
Categories Stew
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil in large pot over medium heat. Add garlic and coriander and cook until fragrant.
- Add sausage and cook until there is no more pink.
- Add lentils, chicken broth, and bay leaves.
- Cover and bring to a boil, turn down heat and simmer for 10 minutes.
- Add potatoes and cook for 15-20 minutes.
- When potatoes are soft add spinach and stir until completely wilted.
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Roosevelt Thurmon
r_thurmon@hotmail.comThis is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
Lina Xhinti
x27@gmail.comI made this dish for my friends and they all loved it. It's a great party appetizer or side dish.
Abel Sisay
sabel56@hotmail.co.ukThis is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Dilaveez Notezai
dilaveez_n25@yahoo.comI'm not a big fan of spinach, but I really enjoyed this dish. The lentils and sausage were cooked perfectly.
Exotic_ Bee
e.bee@aol.comThis recipe is a great way to use up leftover sausage. It's also a healthy and affordable meal.
S burr
b@gmail.comI followed the recipe exactly and it turned out great! I especially liked the crispy sausage bits.
Michael Dowell
m@hotmail.comThe lentils were a bit mushy for my liking, but the overall flavor was good.
Barleen Saini
saini-b@hotmail.comThis dish was a bit bland for my taste. I think it could have used more spices or herbs.
Colby Odell
o.colby@hotmail.frJust made this for dinner and it was delicious! The lentils were cooked perfectly and the sausage and spinach added a lot of flavor. Definitely a keeper!
Sadew Situmina
s8@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. It's healthy, flavorful, and easy to make. Highly recommend!
bangla view
b@gmail.comNot a fan of lentils, but this dish was surprisingly good. The sausage and spinach really balanced out the flavor. Will definitely make again!
mahat ali
ali.m67@gmail.comThe recipe was easy to follow and the dish turned out great. I used Italian sausage and it added a nice spicy kick. My family loved it!
Trex Sawyer
sawyer_t4@yahoo.comThis lentil dish was a hit! The sausage added a delicious savory flavor and the spinach gave it a nice pop of color and nutrients. I would definitely make this again.