LENTILS & SAUSAGE CASSEROLE

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Lentils & Sausage Casserole image

Make and share this Lentils & Sausage Casserole recipe from Food.com.

Provided by mersaydees

Categories     Pork

Time 1h25m

Yield 6 serving(s)

Number Of Ingredients 10

12 ounces lentils
4 1/2 cups boiling water
2 teaspoons salt
1 garlic clove, minced (or pressed)
1 lb mild Italian sausage
1 large onion, coarsely chopped
2 -3 large carrots, diagonally sliced about 1/4 inch thick
1 (8 ounce) can tomato sauce
3 tablespoons vinegar
2 tablespoons fresh parsley, minced

Steps:

  • Rinse lentils in water and drain well; pick out and discard any foreign material. Add to 4-quart casserole or Dutch oven. Add the boiling water, salt, and garlic. Cover and place in a 350° F oven to begin baking.
  • Meanwhile, remove casings from sausage and cut into 1-inch chunks. Cook sausage in a wide frying pan over medium heat until well browned. Using a slotted spoon, remove sausage and stir into lentils. Discard all but 2 tablespoons of the drippings; add onion to drippings and cook, stirring, until soft. Stir onion and carrots into lentils.
  • Cover and bake for 45 minutes. Stir tomato sauce and vinegar into lentils and bake, uncovered, for 20 more minutes.
  • Garnish with parsley.

krishna dhakal
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This casserole is a keeper! I'll definitely be making it again and again.


Anthony Jafta
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I love this recipe! It's so easy to make, and it's always a hit with my family and friends.


Asim Shehzad
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This casserole is so comforting and delicious. It's the perfect meal for a cold winter night.


Marvin Ohene
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I made this recipe for a potluck, and it was a huge success! Everyone loved it. I'm so glad I found this recipe.


Drake Lowery
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This casserole is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.


Said Faraj
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I'm not a big fan of lentils, but this recipe changed my mind. The lentils were cooked perfectly, and the creamy sauce was so flavorful. I'll definitely be making this again.


Ayesiga janef
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This casserole is so easy to make, and it's a great way to use up leftover sausage. I also love that it's a healthy dish, packed with protein and fiber.


Arfat Arfat
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I've made this recipe several times now, and it's always a hit. I love that it's so versatile. I've used different types of sausage and lentils, and it's always been delicious.


Samina Hanif
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This casserole is the perfect comfort food for a cold night. It's hearty and filling, and the spices give it a nice kick. I highly recommend it!


Bahaa Zaarour
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I made this recipe for a potluck, and it was gone in minutes! Everyone loved it. I'm definitely going to make it again for my next party.


Mukobwajana Florence
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I wasn't sure how my kids would like this, but they devoured it! They loved the sausage and the creamy sauce. I'm so glad I found this recipe.


Jayce Wise
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This casserole is so easy to make, and it's absolutely delicious! I love that it's a one-pot meal, so there's less cleanup. I'll definitely be making this again.


alyna mihalache
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I tried this recipe last night for my family dinner, and it was a big hit! The sausage and lentils were cooked perfectly, and the creamy sauce was so flavorful. Definitely going into my regular dinner rotation.