These lentils take on a rich baked-bean flavor .. robust .. sweet .. yet savory. Not to mention the perfect softness & messiness that traditional Sloppy Joes are made of.
Provided by VeggiesByCandlelight
Categories Lunch/Snacks
Time 1h
Yield 4 sandwiches
Number Of Ingredients 16
Steps:
- Put the lentils in a small sauce pot and pour in 4 cups beer. Cover and bring to a boil. Once boiling, lower heat and simmer for about 20 minutes, until lentils are soft. Drain and set aside.
- About 10 minutes before the lentils are done boiling, preheat a medium sauce pan pot over medium heat. Saute the onion and pepper in the oil (~ 7 minutes), until softened.
- Add the garlic and saute a minute more.
- Add the cooked lentils, and the the rest of the spices (except the maple syrup & dried mustard). Stir gently until just combined.
- Add the tomato sauce and tomato paste. Cook for about 10 minutes.
- Add the maple syrup and mustard and heat through.
- Turn the heat off and let sit for about 10 minutes, so that the flavors can meld, or go ahead and eat immediately if you can't wait. I like to serve these open faced, with a scoop of sloppy joe on each slice of the bun.
Nutrition Facts : Calories 378.2, Fat 6.9, SaturatedFat 1.2, Sodium 771.3, Carbohydrate 54.8, Fiber 8.9, Sugar 14.2, Protein 12.1
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Miah Robinson
[email protected]Yum!
Bela Tina
[email protected]I've made these lentil sloppy joes several times now and they're always a hit. They're so versatile, too. I've served them on buns, over rice, and even in tacos.
Vincent Musenge
[email protected]These were easy to make and they tasted great! I'm definitely going to add them to my regular recipe rotation.
Deven Winans
[email protected]The lentils were a bit undercooked for my liking, but overall these were pretty good. I'll probably try them again with a few modifications.
Rayan khan TV
[email protected]These were a bit too spicy for my taste, but my husband loved them. I think next time I'll use less chili powder.
Bradley Fleming
[email protected]I'm always looking for new vegetarian recipes and these lentil sloppy joes fit the bill perfectly. They're easy to make, affordable, and delicious.
dorcas manala
[email protected]I made these for a party and they were a huge hit! Everyone loved them, even the meat-eaters.
Kabir Hussain
[email protected]These were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Dennis NONO
[email protected]I'm not usually a fan of lentil-based dishes, but these sloppy joes were surprisingly good! The lentils were cooked perfectly and the sauce was flavorful and tangy.
Sarukh Khan
[email protected]These lentil sloppy joes were a hit with my family! They're so easy to make and they're packed with flavor. I love that they're a healthier alternative to traditional sloppy joes, too.