LENTIL SALAD WITH FETA CHEESE
Make and share this Lentil Salad With Feta Cheese recipe from Food.com.
Provided by Mizzy
Categories Lentil
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- cook lentils according to directions on bag, until tender (but not mushy).
- remove from heat and let cool at room temperature.
- Chop up all the vegetables, and crumble the feta.
- Combine all the salad ingredients together.
- In a small bowl prepare dressing by whisking all the ingredients together.
- Pour dressing over salad, mix well and chill for a couple of hours before serving.
Nutrition Facts : Calories 484.1, Fat 20.9, SaturatedFat 7.5, Cholesterol 33.7, Sodium 1022.1, Carbohydrate 48.9, Fiber 23.6, Sugar 3.9, Protein 25.2
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Jessica Hailey
jessica.h@aol.comThis is a great recipe for a healthy and flavorful salad.
mel C.
mel@hotmail.co.ukI used a red wine vinegar instead of a balsamic vinegar and it turned out great.
Jaan Baloch
balochjaan75@gmail.comI added some chopped walnuts to this salad for a little extra crunch.
RS RABBI
r.rabbi26@yahoo.comThis salad is a great make-ahead meal. It's even better the next day.
Shelby Threadgill
threadgill_s67@yahoo.comI love the combination of lentils, feta cheese, and dressing in this salad.
Sakhi Aich
sa56@hotmail.frThis salad is a great way to get your daily dose of protein and fiber.
Thumper
thumper17@yahoo.comI made this salad for a picnic and it was a huge hit. Everyone loved it.
Mary Mc Carthy
m-carthy@hotmail.frThis salad is a great way to use up leftover lentils. It's also a healthy and affordable meal.
Khalil Matobbar
matobbarkhalil@yahoo.comI used a red wine vinegar instead of a balsamic vinegar and it turned out great.
Mahran Al dahabi
m_dahabi@gmail.comI added some chopped walnuts to this salad for a little extra crunch. It was delicious!
Didintle Molusi
molusididintle35@aol.comThis salad is a great make-ahead meal. It's even better the next day.
Elisabeth
elisabeth@gmail.comI love the combination of lentils, feta cheese, and dressing in this salad. It's a perfect balance of flavors and textures.
Razaul Islam
i@yahoo.comThis salad is a great way to get your daily dose of protein and fiber. It's also really easy to make.
Raed Raed
raedr@gmail.comI'm not a huge fan of lentils, but this salad changed my mind. It's so flavorful and satisfying.
danishwar log
ldanishwar@aol.comThis was a great recipe! I made it for a potluck and it was a huge hit. Everyone loved it.
Md Azizul Haque
m.haque66@gmail.comThis salad is amazing! The lentils are cooked perfectly and the dressing is to die for. I will definitely be making this again.
Zohaib
zohaib42@hotmail.comI've made this salad several times now and it's always a hit. It's a great way to use up leftover lentils, and it's also a healthy and affordable meal.
Mary Godwin
g-mary13@yahoo.comThis salad was so easy to make and it turned out delicious! I used canned lentils, which made it even quicker. The dressing is tangy and flavorful, and the feta cheese adds a nice salty touch.
Daleisha Craver
craver72@yahoo.comThis lentil salad is a winner! It's packed with flavor and texture, and the feta cheese adds a nice tang. I also love that it's a healthy and filling meal.