Make and share this Lentil Delight recipe from Food.com.
Provided by DaisySunshine
Categories Lentil
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter over low heat in a heavy pan.
- Add onions and stir.
- Add lentils, celery and peppers and cover with a tight lid.
- Simmer until lentils are fork-tender.
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Shube Omar
[email protected]I followed the recipe exactly and it turned out terrible. The lentils were mushy and the flavors were all wrong.
Vanishree Pillay
[email protected]This recipe is a bit bland for my taste. I added some extra spices and it was much better.
Gabby Jeter
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it without complaining.
Ubaid Bacha
[email protected]This dish is perfect for a cold winter night. It's warm and comforting and it fills you up.
Izak Jansen van Vuuren
[email protected]I love that this recipe is vegan. I'm always looking for new vegan recipes and this one is a keeper.
deepfried antifreeze
[email protected]This recipe is a great way to use up leftover lentils. I always have some lentils in my pantry and this is a great way to use them up.
Muwonge Julius
[email protected]I'm not usually a fan of lentils but this recipe changed my mind. The lentils are so flavorful and the dish is really hearty and satisfying.
Gavin Gopal
[email protected]This dish was a hit at my last dinner party. Everyone raved about the flavors and the lentils were cooked to perfection.
Imran Mano
[email protected]I've tried many lentil recipes but this one is by far the best. The lentils are perfectly cooked and the flavors are amazing. I especially love the addition of the cumin and coriander.
Miguel Gutierrez
[email protected]This lentil delight recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is quick, easy, and delicious. My whole family loves it!