LENTIL BARLEY STEW
This is a simple, hearty stew adapted from the More with Less Cookbook. The crushed red pepper is my own addition, and of course it's optional if you don't like that sort of thing - but I like it to have a little zip.
Provided by pattikay in L.A.
Categories Stew
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Saute celery, garlic and onion in butter in a large pan (I use a 5-qt dutch oven).
- Add water or stock and lentils.
- Bring to a boil and then simmer for 20 minutes.
- Add tomatoes, barley, carrots and seasonings.
- Simmer for 45-60 minutes, till barley and lentils are tender, adding more stock if necessary.
Nutrition Facts : Calories 201.6, Fat 4.9, SaturatedFat 2.6, Cholesterol 10.2, Sodium 237.2, Carbohydrate 35, Fiber 9.3, Sugar 2.2, Protein 7.8
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besnik mullalli
[email protected]This stew is a must-try for any lentil lover.
Rashid Ratna
[email protected]I highly recommend this stew. It's a delicious and healthy meal that's perfect for a busy weeknight.
dave majasan
[email protected]This stew is so flavorful and satisfying.
Selby L Mndebele
[email protected]I love the addition of barley to this stew. It gives it a nice chewy texture.
MD RIYAD HOSSAIN
[email protected]This stew is the perfect comfort food.
Fight toys
[email protected]I'm so glad I found this recipe. It's a keeper!
I am beautiful lady
[email protected]This stew is so easy to make and it's so delicious. I'll definitely be making it again.
Deja Brider
[email protected]I made this stew for the first time last night and it was a huge success. My husband and kids loved it!
MD Sabikul
[email protected]This is my favorite lentil stew recipe. It's always a crowd-pleaser.
Babul Babul
[email protected]I love this stew! It's so hearty and flavorful.
Sharon Sims
[email protected]This stew is so good! I've made it several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Md. aslam
[email protected]I added some extra vegetables to this stew, like carrots and celery. It turned out really well and my family loved it.
Zihad Mal
[email protected]I made this stew exactly as the recipe said and it turned out perfectly. The broth was flavorful and the lentils and barley were cooked to perfection.
Md Sahadat Md Smrat
[email protected]This stew is delicious and healthy. I love that it's packed with protein and fiber. It's also very affordable to make.
Sherif Sani
[email protected]I'm not a huge fan of lentils, but I really enjoyed this stew. The barley and vegetables balanced out the lentils nicely and the overall flavor was very satisfying.
M. Qusam
[email protected]This stew is so easy to make and it's packed with flavor. I love that I can just throw all the ingredients in the pot and let it simmer. It's the perfect meal for a busy weeknight.
CHANSO De MEDIA
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Harris Khan
[email protected]This lentil barley stew was a hit with my family! The flavors were rich and comforting, and the stew was hearty and filling. I especially loved the addition of the barley, which gave the stew a nice chewy texture.