Steps:
- In a heavy kettle combine the broth, 3 cups water, the lentils, the rice, the tomatoes with the reserved juice, the carrots, the onion, the celery, the garlic, the basil, the orégano, the thyme, and the bay leaf, bring the liquid to a boil, and simmer the mixture, covered, stirring occasionally, for 45 to 55 minutes, or until the lentils and rice are tender. Stir in the parsley, the vinegar, and salt and pepper to taste and discard the bay leaf. The soup will be thick and will thicken as it stands. Thin the soup, if desired, with additional hot chicken broth or water.
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Abigail Monfaite
[email protected]I'm a huge fan of this soup! It's so flavorful and healthy. Thanks for sharing the recipe!
Ramparvesh Sah
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and delicious.
Britain Wandya
[email protected]This soup is so easy to make and it's perfect for meal prep. I love having leftovers for lunch the next day.
Karla Brown
[email protected]I added a bit of cayenne pepper to give the soup a little kick. It was perfect!
Hatem Khan
[email protected]I substituted quinoa for the brown rice and it turned out great! This soup is so versatile.
MD oyadod
[email protected]I love that this soup is packed with vegetables. It's a great way to get a serving of veggies in.
Regha Ese
[email protected]This soup is perfect for a cold winter day. It's warm, comforting, and filling.
unnati chapagain
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. It's so flavorful and satisfying.
Raphael Takch
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly.
Ma Ah
[email protected]I made this soup for a potluck and it was a hit! Everyone raved about how flavorful and hearty it was.
Jack austine Ouna
[email protected]This soup was a lifesaver on a busy weeknight! It's quick, easy, and healthy. Plus, my whole family loved it.
Arafat K
[email protected]Just finished making this soup and it's delicious! I love how easy it is to make and how versatile it is.
Mushaid Aslam
[email protected]The soup turned out really well! Thanks for sharing such a simple yet delicious recipe.
Bainomugisha William wo
[email protected]This Lentil and Brown Rice Soup exceeded my expectations! It's incredibly flavorful, hearty, and healthy. I especially appreciate the distinct flavors from the cumin, coriander, and turmeric.