LENGUAS DE GATO (CAT'S TONGUE)
Make and share this Lenguas De Gato (Cat's Tongue) recipe from Food.com.
Provided by Vnut-Beyond Redempt
Categories Dessert
Time 20m
Yield 36 tongues
Number Of Ingredients 6
Steps:
- Cream the butter and sugar.
- Add egg whites gradually, beating well after each addition.
- Add the salt and vanilla.
- Add flour gradually and mix well.
- Using a cake decorating tube, form dough into oblong, tonguelike shapes.
- Bake in 375 degrees for 10 minutes or until golden brown.
- Remove and let cool.
- Store in airtight jars or store in freezer.
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Happy salawu
[email protected]I've been baking for years, and I'm always looking for new and exciting recipes to try. This recipe for Lengua de Gato cookies definitely caught my eye. The cookies were absolutely delicious, and they were a hit with my family and friends. I'll defin
jobe avalos
[email protected]I'm a beginner baker, and I was a bit intimidated by this recipe at first. But I'm so glad I tried it! The cookies were actually really easy to make, and they turned out perfectly. I'm so proud of myself for making these delicious cookies.
Titus SNR
[email protected]OMG, these cookies are incredible! They're so addictive, I can't stop eating them. I've already made them twice this week, and I'm planning on making them again next week. Thanks for sharing this amazing recipe!
Joni Brown
[email protected]These cookies are absolutely stunning. They're so elegant and sophisticated, and they taste even better than they look. I'm so impressed with this recipe.
Hafsa Ahmed
[email protected]I've tried many Lengua de Gato recipes over the years, but this one is by far the best. The cookies are perfectly crispy and flavorful, and they have the perfect amount of sweetness. I can't get enough of them!
Abul hosen
[email protected]These Lengua de Gato cookies are a true masterpiece. They're so delicate and flavorful, and they literally melt in your mouth. I'm amazed at how easy they were to make. This recipe is a keeper!
Anabel Ayomanor
[email protected]These cookies are simply divine. They're the perfect balance of crispy and chewy, and the almond flavor is out of this world. I highly recommend this recipe to anyone who loves cookies.
Alaba Alaba
[email protected]I made these cookies as a gift for my friends and family, and they were all raving about them. They said they were the best cookies they'd ever had. I'm so happy I found this recipe.
Goma Acharya
[email protected]These cookies were a huge hit at my recent party. They're elegant and delicious, and they were the perfect addition to the dessert table. Everyone loved them!
Kausar Mia
[email protected]I'm a beginner baker, and these cookies were a great starting point. They were easy to make and turned out beautifully. I'm so glad I tried this recipe.
athraa hamza
[email protected]These cookies are the perfect afternoon snack. They're light and airy, and the almond flavor is divine. I'll definitely be making these again and again.
Patriot Kundiso Solomon
[email protected]I've made these cookies several times now, and they're always a hit. I love how versatile they are - I've added chopped nuts, chocolate chips, and even dried fruit to them. They're always delicious.
Shapla Ahmed
[email protected]Wow, these cookies are amazing! They're so easy to make and turned out perfectly. My kids loved them and couldn't stop eating them. Thanks for sharing this recipe!
Raza
[email protected]These Lengua de Gato cookies are a delightful treat! They're crispy, flavorful, and have the perfect amount of sweetness. I especially enjoyed the almond extract and vanilla extract combination, which gave them a rich and complex flavor.