LEMONY YELLOW PEA SOUP
To make this soup use yellow split peas, its the secret ingredient according to my colleague. This makes a wonderful lunch served with garlic bread and a light fruit salad.
Provided by Baby Kato
Categories African
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the peas and the celery in the chicken stock for 45 minutes.
- Once the peas are tender, puree.
- Add the seasonings, lemon juice and flour to the melted margarine, adding small amounts of the soup to thin (if necessary).
- If you find the soup too thick add the optional water.
- Add the margarine mixture to the soup and simmer 15 minutes before you serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #healthy #soups-stews #african #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #4-hours-or-less
You'll also love
Ipsita Koirala
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a crowd.
Naledi Moyeye
[email protected]This soup is a great way to use up leftover ham. It's easy to make and very flavorful.
Rishan Sookraj
[email protected]I'm not a big fan of lemon, but this soup was surprisingly good. The lemon flavor was subtle and the soup was very creamy.
Hiria Te Rangi
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the lemon flavor is a nice touch.
Clare Rogan
[email protected]I made this soup for a party and it was a big hit. Everyone loved the unique flavor.
kigula Alex
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Tspeza Glory
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a crowd.
S Farjana
[email protected]This soup is a great way to use up leftover ham. It's easy to make and very flavorful.
Kyle Xiong
[email protected]I'm not a big fan of lemon, but this soup was surprisingly good. The lemon flavor was subtle and the soup was very creamy.
Md Rumel Hossin
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the lemon flavor is a nice touch.
Eye' S
[email protected]I made this soup for a party and it was a big hit. Everyone loved the unique flavor.
Prime Healthcare Solution
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Oliver Vilca
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover ham.
Robyn McDaries
[email protected]This soup was easy to make and very flavorful. I added a little bit of extra lemon juice and it was perfect.
Obbo Devcharldon
[email protected]I'm not a huge fan of yellow pea soup, but this recipe was really good! The lemon flavor was a nice touch and the soup was very hearty.
Fatima Shk
[email protected]This soup was delicious! I made it for my family and they all loved it. The lemon flavor was perfect and the soup was very creamy. I will definitely be making this again.