LEMONY TURKEY RICE SOUP
While growing up in Texas, I spent a lot of time helping my grandma cook. Lemon and cilantro add a deliciously different twist to turkey soup. -Margarita Cuellar, East Chicago, Indiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine first 4 ingredients and 5-1/2 cups broth. Bring to a boil; cook 3 minutes. , In a small bowl, mix cornstarch and remaining broth until smooth; gradually stir into soup. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from heat; stir in lemon juice and cilantro.
Nutrition Facts : Calories 166 calories, Fat 4g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 1047mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 13g protein.
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ayibateke Precious
[email protected]I'm not usually a fan of turkey soup, but this recipe is amazing. The lemon and rice add so much flavor and depth that it's hard to resist.
Awesu Gamer
[email protected]This soup is delicious! The lemon and thyme give it a really unique flavor. I will definitely be making this again.
Jaskaran 1243
[email protected]This is a great soup for a cold winter day. It's warm and comforting, and the lemon flavor is really refreshing.
Are Thanks
[email protected]I love how lemony this soup is. It's so refreshing and flavorful. I will definitely be making this again.
Meshack Roba
[email protected]This soup is a great way to use up leftover turkey. It's also very easy to make and the flavor is amazing.
marjia rahman
[email protected]I wasn't sure about the combination of lemon and turkey, but I was pleasantly surprised. This soup is really delicious and I will definitely be making it again.
Tikno
[email protected]This soup is amazing! The flavors are so well-balanced and the rice makes it really hearty. I highly recommend trying this recipe.
Joy Uloma
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to make soup. I'll definitely be making it again.
Abhinash kumar Yadav
[email protected]This soup is a must-try for any fan of lemony dishes. It's also a great way to get your kids to eat their vegetables.
Braiden Hughes
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's so easy to just throw all the ingredients in and let it cook all day.
Fales Silas
[email protected]This soup is a great way to use up leftover turkey. It's also a very affordable meal to make, which is a bonus.
Denise Hutton
[email protected]I love that this soup is so versatile. I've added different vegetables and herbs depending on what I have on hand and it's always delicious.
OluFemi alokolaro
[email protected]This is a great soup to make ahead of time. It reheats well and the flavors actually seem to improve the next day.
Babayemi Oluwatoyin
[email protected]I made this soup for my sick husband and it really helped him feel better. The broth is so flavorful and the rice is very soothing.
Malik Ijaz
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the lemony flavor is really refreshing.
Sagor Baidya
[email protected]I'm not usually a fan of turkey soup, but this recipe changed my mind. The lemon and rice add so much flavor and depth that it's hard to resist.
MGW
[email protected]This is my new favorite soup recipe! It's so easy to make and the flavor is amazing. I love the combination of lemon and thyme.
Jhabin Sunar npj dance
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved the unique flavor and the soup was gone in no time.
Benard Mobagi
[email protected]This soup was a hit with my family! The lemony flavor was refreshing and the rice made it hearty and filling. I will definitely be making this again.