Provided by Treebs
Number Of Ingredients 7
Steps:
- 1.) Roughly chop trimmed kale into bite-size pieces; set aside. 2.) In a large skillet coated with olive oil-flavored nonstick cooking spray over medium heat, cook chopped shallots and garlic 1 minute or until tender, stirring frequently. 3.) Add chopped kale to skillet. Cook 1 minute or until kale is lightly wilted, stirring constantly. 4.) Stir in chopped radishes, pine nuts, lemon zest and chopped fresh rosemary. Cook 1 minute or until heated through, stirring. Season with salt and pepper.
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Bella Bentley
[email protected]This recipe is a great way to use up leftover kale and radishes. It's also a healthy and delicious side dish.
Jamie Nowling
[email protected]I made this recipe for my family and they loved it! The kale and radishes were cooked perfectly and the lemon added a nice flavor.
Ashwell Loots
[email protected]This is a great recipe for a quick and easy side dish. The kale and radishes are cooked perfectly and the lemon adds a nice brightness.
Ritke Das
[email protected]I'm always looking for new ways to cook kale and this recipe is a winner! The kale was cooked perfectly and the lemon and radishes added a nice touch.
Ahmad Bhati
[email protected]This dish is healthy and delicious! I love the combination of kale, radishes, and lemon.
Bruce hendrick
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavors of kale and radishes.
Sirtaj Singh
[email protected]This recipe is easy to make and it's a great way to get your daily dose of vegetables.
Marcus Osei
[email protected]I made this recipe for dinner last night and it was delicious! The kale and radishes were cooked perfectly and the lemon added a nice brightness to the dish.
Asad ur. TM\[aLOnE BeET
[email protected]This recipe is a great way to use up leftover kale and radishes. It's also a healthy and flavorful side dish.
Hamzat Fathia
[email protected]I'm not a huge fan of kale, but this recipe changed my mind! The kale was cooked perfectly and the lemon and radishes really brightened it up.
Yarta D. Momo
[email protected]This dish was delicious! The kale was cooked perfectly and the radishes added a nice crunch. The lemon flavor was subtle but really brought the whole dish together.
Vincent Dhemba
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of red pepper flakes for some extra spice.
cupofdirtfordinner
[email protected]This recipe was a hit! The kale and radishes were perfectly tender and the lemon added a bright, refreshing flavor. I served it with grilled chicken and it was a delicious and healthy meal.