LEMONY GREEN BEANS AND PEAS
Provided by Kemp Minifie
Categories Vegetable Side Vegetarian Lemon Green Bean Legume Pea Healthy Potluck Boil Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Add green beans to a 3- to 4-quart pot of very well salted boiling water, and cook, uncovered, until barely tender, 4 to 5 minutes.
- Stir in peas and cook, uncovered, until beans and peas are tender, 2 to 3 minutes.
- Meanwhile, put butter and zest in a large bowl.
- Drain vegetables in a sieve and add to bowl. Toss until well coated with butter and zest.
- Season with salt and pepper.
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Raj Thuvan
[email protected]This is one of my favorite recipes for green beans. It's so simple to make and the results are always delicious.
OP WATTOO
[email protected]This is a great recipe for a quick and easy side dish. I love the pop of color that the peas add.
Pashin Chenal
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the lemony flavor.
Khawlah Ahmed
[email protected]This dish is healthy and delicious. I love the combination of lemon and garlic.
Abdullah Amir
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover green beans and peas.
Dawa lama Boye
[email protected]These green beans and peas were the perfect side dish for my roasted chicken. They were flavorful and healthy.
Shahjahan ahmed Tapadar
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Dana Tobias
[email protected]This is a simple but delicious recipe. I love the bright lemon flavor and the crunch of the green beans.
David Wilfred
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind! The lemon and garlic flavors really brightened up the green beans and made them taste amazing.
abdullah gazi
[email protected]This was a great recipe! I used frozen peas and green beans, and it still turned out great. The lemon and garlic flavors were really nice together.
cip cip
[email protected]I made this recipe last night and it was delicious! The lemon flavor was subtle but still noticeable, and the peas and green beans were cooked perfectly. I served it with grilled chicken and it was a perfect meal.
Remanjan Khan
[email protected]This dish was a hit with my family! The kids loved the sweetness of the peas and the tangy lemon flavor. My husband and I enjoyed the garlicky flavor and the crunch of the green beans. We'll definitely be making this again!
Ryan Izay
[email protected]These lemony green beans and peas were a delightful side dish! The bright lemon flavor really complemented the vegetables, and the addition of garlic and herbs added a nice depth of flavor. I also appreciated how easy this recipe was to make - it was