The lemon and ginger flavors compliment each other very nicely.
Provided by Samantha Bideau
Categories Cookies
Time 8m
Number Of Ingredients 15
Steps:
- 1. In a large bowl, cream butter and brown sugar until light and fluffy.
- 2. Beat in molasses and egg.
- 3. Combine flour, ginger, cinnamon, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate at least 3 hours.
- 4. Preheat oven to 350*. Shape into 1" balls, roll in sugar. Place 3" apart on ungreased baking sheets. Flatten to 1/2" thickness with a glass dipped in sugar.
- 5. Bake 8-10 minutes or until set. Cool 2 minutes before removing from pans to wire racks to cool completely.
- 6. For filling, in a small bowl, beat butter and marshmallow cream until light and fluffy. Gradually beat in confectioner's sugar and extract.
- 7. Spread filling on the bottoms of half the cookies; top with remaining cookies.
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sura motivational
[email protected]I can't wait to share these whoopie pies with my friends and family.
John emmanuel
[email protected]These whoopie pies are a fun and festive treat for any occasion.
Timothy Bickling
[email protected]I'm going to try making these whoopie pies with different flavor combinations.
Ishmatu Bangura
[email protected]These whoopie pies are a great way to use up leftover gingerbread.
amrit_kamat_ 9935
[email protected]I'm so glad I tried this recipe.
Carol Zaidi
[email protected]These whoopie pies are a delightful treat.
Kutta Kutti
[email protected]I can't wait to make these whoopie pies again for my next party.
dorcas nanjala
[email protected]The filling is so creamy and delicious.
Miracle Innocent
[email protected]I love the way the lemon zest brightens up the flavor of these whoopie pies.
Sultan Al Shehri
[email protected]These whoopie pies are the perfect combination of sweet and tart.
Nabilla Nancy
[email protected]I'm not sure what I did wrong, but my whoopie pies turned out dry and crumbly.
Tonny
[email protected]I'm going to try making these whoopie pies again soon, but I'll reduce the amount of sugar.
Dj Rasai
[email protected]I would definitely recommend this recipe to others.
shiku caleb
[email protected]Overall, I thought these whoopie pies were a good recipe. They were easy to make and they tasted delicious.
Raja Kamal
[email protected]I had some trouble getting the whoopie pies to rise properly, but they still tasted good.
MD SADDAM HUSSEN
[email protected]These whoopie pies were a little too sweet for my taste, but they were still good.
Shakir 143
[email protected]I'm not usually a fan of gingerbread, but these whoopie pies were amazing! The lemon flavor really balances out the sweetness of the gingerbread.
md bakhtiyar
[email protected]The recipe was easy to follow and the whoopie pies turned out beautifully.
Hridoy gamer5069
[email protected]I love the bright, citrusy flavor of these whoopie pies. They're the perfect treat for a summer party.
Isan ff
[email protected]These whoopie pies were a hit! The combination of lemon and ginger was perfect, and the texture was light and fluffy.