LEMONY BABY BROCCOLI
Baby broccoli is brightened with garlic and lemon. Keep a close eye on vegetables; cooking them just until they are crisp-tender will enhance the flavor and preserve more of their nutrients.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 15m
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil over medium. Add broccoli, garlic, and, if using, red-pepper flakes. Cook until broccoli is bright green, about 2 minutes.
- Add 1/4 cup water to skillet; cover, and cook until broccoli is crisp-tender, 6 to 8 minutes. Add lemon juice, and season with salt and pepper. Toss to combine. Serve immediately, garnished with lemon wedges.
Nutrition Facts : Calories 74 g, Fat 3 g, Fiber 1 g, Protein 4 g
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Matthew Doxie
[email protected]This recipe is a keeper! The lemon sauce is amazing and the broccoli is cooked perfectly. I will definitely be making this again.
Kate William
[email protected]This dish is a great way to add some brightness to your meals. The lemon sauce is tangy and refreshing, and the broccoli is cooked perfectly.
Hasthi TV
[email protected]I've tried many lemony broccoli recipes, but this one is by far the best. The sauce is perfectly balanced and the broccoli is cooked to perfection.
Samuel Olawale
[email protected]This recipe is easy to make and the results are delicious. I served it with roasted chicken and it was a perfect meal.
Rabin Rabin
[email protected]I'm not a big fan of broccoli, but this recipe is amazing. The lemon sauce really enhances the flavor of the broccoli.
barista zavie coffee, mojitos
[email protected]This recipe is a great way to get your daily dose of vegetables. The lemon sauce is light and flavorful, and the broccoli is cooked perfectly.
Rohit Ram
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the bright lemon flavor and the tender broccoli.
Aaron Carrasco
[email protected]This recipe is a great way to use up leftover broccoli. I added a bit of Parmesan cheese and it was delicious.
Katrina Whitmore
[email protected]I'm always looking for new ways to cook broccoli, and this recipe is a keeper. The lemon sauce is light and refreshing, and the broccoli is cooked perfectly.
Jese
[email protected]This dish is a great way to get your kids to eat their vegetables. The lemon sauce is sweet and tangy, and the broccoli is tender and flavorful.
Prienc Hammad
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The lemon sauce is tangy and bright, and the broccoli is cooked perfectly.
Dhikusooka Johnson
[email protected]This recipe is easy to follow and the results are delicious. I served it with grilled chicken and it was a perfect meal.
Titus SNR
[email protected]I'm not a huge fan of broccoli, but this recipe changed my mind. The lemon sauce is amazing and really elevates the broccoli.
Raheemdad Mahar
[email protected]This dish was a hit at my dinner party! Everyone raved about the bright lemon flavor and the tender broccoli. Will definitely be making this again.
devon roberts
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a healthy and tasty dish. I added a bit of garlic and chili flakes for extra flavor.
Jennifer H
[email protected]Followed the recipe and it turned out great! The broccoli was cooked perfectly and the lemon sauce was tangy and delicious. Will definitely be making this again.
MD monir Khan
[email protected]This lemony baby broccoli dish is an absolute delight! The zesty lemon flavor perfectly complements the tender-crisp broccoli, creating a vibrant and flavorful side dish that pairs well with a variety of main courses.