Provided by Florence Fabricant
Categories condiments, side dish
Time 30m
Yield 1 1/2 cups, about 8 servings
Number Of Ingredients 10
Steps:
- Combine the vinegar, sugar, water, fish sauce and lime juice in a small, nonreactive saucepan. Bring just to a boil; then, add the lemongrass and the lime leaf and simmer for 30 seconds.
- Remove from heat, and place the saucepan in a bowl of ice and water to chill it until it is room temperature, about 10 minutes.
- Stir in the cilantro, scallions and chilies to taste.
Nutrition Facts : @context http, Calories 26, UnsaturatedFat 0 grams, Carbohydrate 5 grams, Fat 0 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 709 milligrams, Sugar 4 grams
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Salman Butt
[email protected]This sauce is delicious! I love the way the lemongrass and ginger flavors come together. It's the perfect balance of sweet, sour, and spicy. I've used it on chicken, fish, and tofu, and it's always a hit.
Zunain Awan
[email protected]This sauce is a great way to add some Asian flavor to your meals. It's perfect for stir-fries, noodle dishes, and even soups. I highly recommend it.
Aldahir Morales
[email protected]This sauce is easy to make and so versatile. I've used it as a dipping sauce for spring rolls, as a marinade for grilled shrimp, and even as a salad dressing. It's always a hit!
raja ansr
[email protected]I love the fresh, citrusy flavor of this sauce. It's perfect for summer grilling. I've also used it as a marinade for chicken, and it turned out great.
Elizabeth Coleman
[email protected]This sauce is a great way to add some Asian flavor to your meals. It's perfect for stir-fries, noodle dishes, and even soups. I highly recommend it.
Anil Sangsong
[email protected]This sauce is so easy to make and it's so flavorful. I love the way the lemongrass and chili peppers add a little bit of heat. I've used it on chicken, shrimp, and vegetables, and it's always a hit.
Zain Kharal
[email protected]This sauce is amazing! I love the way the lemongrass and ginger flavors combine. It's the perfect balance of sweet, sour, and spicy. I've used it on chicken, fish, and tofu, and it's always a hit.
Suresh Tamang
[email protected]I made this sauce last night and it was a huge hit with my family. They loved the lemongrass flavor and said it was the best sauce they've ever had. I will definitely be making this sauce again.
Roni Bwn
[email protected]This sauce is so easy to make and it's so delicious. I love the way the lemongrass and ginger flavors come together. I've used it on chicken, fish, and shrimp, and it's always a hit.
Lorenzo Sabbah
[email protected]This sauce is a keeper! I've made it several times now and it's always a hit. It's the perfect balance of sweet, sour, and spicy. I love it on chicken, fish, and tofu.
Godswill Comedy
[email protected]I'm not a great cook, but even I was able to make this sauce. It's真的很简单,味道真的很好. I'll definitely be making it again.
BillyBunsen
[email protected]This sauce is a great way to add some Asian flavor to your meals. It's perfect for stir-fries, noodle dishes, and even soups. I highly recommend it.
Proshanto Saeker
[email protected]I was a bit hesitant to try this sauce because I'm not a big fan of lemongrass. But I'm glad I did because it's actually really good. The lemongrass flavor is subtle and not overpowering. I would definitely make this sauce again.
Resham Jee
[email protected]This sauce is easy to make and so versatile. I've used it as a dipping sauce for spring rolls, as a marinade for grilled shrimp, and even as a salad dressing. It's always a hit!
mpublic online TV
[email protected]I love the fresh, citrusy flavor of this sauce. It's perfect for summer grilling. I've also used it as a marinade for chicken, and it turned out great.
Sasmita Tolangi
[email protected]This sauce is so good! I made it last night and served it over grilled salmon. The sauce was the perfect complement to the fish, and it really brought out the flavors. I'll definitely be making this sauce again.
Ramakash Mandal
[email protected]I'm always looking for new and exciting sauce recipes, and this lemongrass sauce definitely fits the bill. It's got a unique flavor that's both tangy and savory. I could see myself using this sauce on everything from chicken to tofu to vegetables.
lammii shaamii
[email protected]This lemongrass sauce is a delightful blend of flavors that perfectly complements any protein. I especially love it with grilled chicken or fish. The sauce is easy to make and can be tailored to your desired level of spiciness. I highly recommend it!