Chicago chef Graham Elliot uses aromatic makrut lime leaves to make this sparkler from his sandwich shop, Grahamwich.
Provided by Graham Elliot
Yield Makes 12
Number Of Ingredients 6
Steps:
- Combine citrus zest, lime leaves, lemongrass, and 2 cups water in a small saucepan. Bring to a boil, reduce heat, and simmer for 5 minutes. Strain lemongrass mixture into a jar and chill. Fill a 12 ounce glass with ice cubes. Add 2 tablespoons lemongrass mixture and 1 tablespoon simple syrup. Top with soda water (about 1/2 cup) and stir to combine. Repeat to make 11 more sodas.
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mxryxm
[email protected]I've made this dish several times now and it's always a hit. The flavors are so unique and delicious, and the chicken is always cooked perfectly. I highly recommend this recipe!
Assemu Fisseha
[email protected]This is one of my favorite recipes! The chicken is always so tender and juicy, and the sauce is incredible. I love serving this dish with jasmine rice and a side of vegetables.
Vv Foyez
[email protected]I'm so glad I found this recipe! The chicken is so flavorful and juicy, and the sauce is to die for. I love serving this dish with jasmine rice and a side of vegetables.
Amanda Bryant
[email protected]This dish is so delicious! The chicken is cooked perfectly and the sauce is amazing. I love the combination of lemongrass and lime leaf. I will definitely be making this again.
binish boy
[email protected]I was pleasantly surprised by how easy this dish was to make. The flavors are incredible and the chicken is so tender. I will definitely be making this again.
Moha Amiin
[email protected]This recipe is a keeper! I love the combination of lemongrass and lime leaf. The chicken is so flavorful and juicy. I will definitely be making this again.
My Teletalk
[email protected]I've made this dish several times now and it's always a hit. The flavors are so unique and delicious, and the chicken is always cooked perfectly. I highly recommend this recipe!
BLOOD
[email protected]This is one of my favorite recipes! The chicken is always so tender and juicy, and the sauce is to die for. I love serving this dish with jasmine rice and a side of vegetables.
Coree Osgood
[email protected]I made this dish for my family last night and they all loved it! The chicken was cooked perfectly and the flavors were incredible. I will definitely be making this again.
Hasib khan Hasib khan
[email protected]This recipe was easy to follow and the results were amazing! The chicken was so flavorful and moist, and the sauce was the perfect balance of sweet, sour, and spicy. I will definitely be making this again.
Tshireletso Selebedi
[email protected]I'm not usually a fan of lemongrass, but this dish changed my mind. The flavors are so well-balanced, and the chicken is cooked to perfection. I'll definitely be making this again soon.
Manik Hasan
[email protected]This dish was a hit at my dinner party! Everyone loved the unique and flavorful combination of ingredients. I especially appreciated the step-by-step instructions, which made it easy to follow along.
Carlton Miller
[email protected]Absolutely delicious! The flavors of lemongrass and lime leaf complement each other perfectly, and the chicken is so tender and juicy. I will definitely be making this again.