LEMONADE TEA
When served in restaurants, this half-lemonade, half-iced tea beverage is often called an "Arnold Palmer." We've included this recipe in many of our books, and it's always been a winner!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 20
Number Of Ingredients 3
Steps:
- Make lemonade as directed on can, using punch bowl or large container. Stir in tea.
- Serve over ice. Garnish with mint.
Nutrition Facts : Calories 85, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
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Karrin Yakuba
[email protected]This is the perfect drink for a summer party.
Anees Raza
[email protected]I'm so glad I found this recipe!
M.Aachar junejo
[email protected]This is my new favorite drink!
Peter Max
[email protected]This was a great success!
Albert Vijay
[email protected]I can't wait to make this again!
Dj Vanish
[email protected]This recipe is a keeper!
Sabal Abbasi
[email protected]I highly recommend this recipe!
Rajeshwar Ram
[email protected]This is the best lemonade tea recipe I've ever tried!
Zahid Pervez
[email protected]I love how easy this recipe is to make. It's perfect for a quick and refreshing drink.
Hacker Fb
[email protected]This is a great recipe! I've made it several times and it always turns out perfect.
Bilal Vlogs
[email protected]I made this for a party and it was a hit! Everyone loved it.
Mr. RoNy
[email protected]This was so refreshing and delicious! I love the combination of lemonade and tea. It's the perfect drink for a hot summer day.