LEMONADE OVEN FRIED CHICKEN

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LEMONADE OVEN FRIED CHICKEN image

THIS RECIPE HAS GOT THE WORD FOR THE DAY AROUND IT "UNUSUAL" FOR SURE. CAN'T WAIT TO TRY IT!!

Provided by Kimi Gaines

Categories     Chicken

Time 1h10m

Number Of Ingredients 9

12 oz frozen lemonade concentrate (thawed)
2 clove garlic, minced
3-4 lb chicken, broiler-fryer, cut up
1/2 c flour
2 Tbsp flour
1 1/2 tsp salt
1/2 tsp pepper
1 c vegetable oil
2 Tbsp butter, melted

Steps:

  • 1. REFRIGERATE 1/4 CUP LEMONADE CONCENTRATE FOR BASTING. POUR REMAINING CONCENTRATE INTO A LARGE RESEALABLE PLASTIC BAG AND ADD GARLIC; ADD CHICKEN. SEAL BAG AND TURN TO COAT; REFRIGERATE FOR 4 HRS, TURNING OCCASIONALLY.
  • 2. DRAIN AND DISCARD MARINADE FROM CHICKEN. IN A LARGE RESEABLE PLASTIC BAG, COMBINE THE FLOUR, SALT AND PEPPER. ADD CHICKEN A FEW PIECES AT A TIME, AND SHAKE TO COAT. IN A LARGE SKILLET, COOK CHICKEN IN OIL FOR 1 1/2 MINUTES TO 2 MINUTES ON EACH SIDE TILL GOLDEN BROWN.
  • 3. PLACE CHICKEN ON A RACK IN A SHALLOW ROASTING PAN. BRUSH WITH BUTTER. BAKE UNCOVERED AT 350F FOR 50-55 MINUTES OR UNTIL JUICES RUN CLEAR, BASTING WITH RESERVED LEMONADE EVERY 15 MINUTES. SERVE WARM OR COLD.

Dorothy de Vera
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Avoid this recipe at all costs.


nelisile masilela
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This recipe is a disaster. The chicken was inedible.


Gazi Sweater
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I would not recommend this recipe to anyone.


Sayyam AZAD
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This recipe is a waste of time. The chicken was dry and flavorless.


tauwa events
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I followed the recipe exactly, but the chicken didn't come out crispy.


Only Music
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The chicken was a bit bland, but the dipping sauce helped.


Ahtisham Jalbani
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I found the recipe to be a bit confusing, but the chicken turned out okay.


Ramji Sah
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The chicken was a little dry, but the flavor was good.


Zayed
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I'm not usually a fan of oven-fried chicken, but this recipe changed my mind.


Dylan Stuart
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This recipe is easy to follow and the chicken turned out great.


abubakar siddique
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The chicken was crispy and juicy, just the way I like it.


Lindani Lindo
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I loved the tangy flavor of the chicken. It was a nice change from the usual fried chicken recipes.


Avery Logan
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This chicken was delicious! The lemonade marinade gave it a unique and flavorful twist.


Nigel Thiongo
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I followed the recipe exactly and the chicken turned out perfect. It was crispy on the outside and juicy on the inside.


Narayan Shrestha
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This recipe is a keeper! The chicken was crispy, juicy, and flavorful. I will definitely be making this again.


Usama Ghori
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I've tried many oven-fried chicken recipes, but this one is by far the best. The chicken was so moist and flavorful, and the lemonade marinade really made a difference.


Safia Subhana
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This lemonade oven-fried chicken was a hit! The chicken was crispy on the outside and juicy on the inside, and the lemonade marinade gave it a delicious tangy flavor.


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