LEMONADE MUFFINS
Make and share this Lemonade Muffins recipe from Food.com.
Provided by Miss Annie
Categories Quick Breads
Time 40m
Yield 8-9 large muffins
Number Of Ingredients 9
Steps:
- Mix dry ingredients in a bowl.
- In another bowl, mix only 1/2 cup lemonade, egg, milk, and oil.
- Add to dry mix, stirring until just moistened.
- Gently stir in nuts.
- Spoon into prepared pans and bake and bake at 375ºF.
- for 15-20 mins or tests clean.
- While hot, brush with remaining lemonade and sprinkle with white sugar.
- Makes 8-9 large muffins.
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mdbayzid hamid
[email protected]Thanks for sharing this recipe! I'm always looking for new muffin recipes to try.
Md Oliolla
[email protected]I'm so glad I found this recipe! It's definitely a keeper.
Ann Wanjiru
[email protected]I can't wait to try this recipe with different flavors of lemonade.
Hasan Alsaidi
[email protected]These muffins are perfect for a summer brunch or afternoon snack.
Mohammad Anis
[email protected]I would recommend this recipe to anyone who loves lemonade and muffins.
akmal choudhary
[email protected]Overall, I thought these muffins were just okay. They weren't bad, but they weren't anything special either.
Atomic Pest
[email protected]These muffins were a complete disaster! They were so dry and crumbly, I couldn't even eat them.
Rene Lottering
[email protected]I followed the recipe exactly, but my muffins didn't turn out right. They were too dense and didn't have much flavor.
Victor Aderinsola
[email protected]These muffins were a bit of a disappointment. The flavor was bland and the texture was dry.
Ruman Hossain
[email protected]I found the glaze to be a bit too sweet, but the muffins themselves were delicious.
Ikram Hadi
[email protected]The muffins were a bit too dense for my taste, but the flavor was still good.
Dorothy Brown
[email protected]I love that these muffins are made with fresh lemonade. It gives them a really bright and summery flavor.
Malik NABEEL
[email protected]These muffins were so easy to make! I had them in the oven in less than 30 minutes.
Tania Amukelani
[email protected]I was a bit skeptical about the lemonade glaze, but it was actually really good! It added a nice sweetness and tanginess to the muffins.
Christana Anisulowo
[email protected]These are the best muffins I've ever had! The lemonade flavor is so unique and refreshing. I will definitely be making these again.
Faith Matuva
[email protected]I made these muffins for a brunch party and they were a hit! Everyone loved the flavor and texture.
Ch Kami
[email protected]The muffins turned out great! They were light and fluffy, with a perfect balance of sweetness and tartness. The glaze was the perfect finishing touch.
Eric Stille
[email protected]These muffins were a delightful treat! The lemonade glaze added a sweet and tangy flavor that perfectly complemented the moist and fluffy muffin. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make muffin.