LEMONADE LAYER CAKE
Steps:
- Preheat oven to 350°. To prepare cake, place first 5 ingredients in a large bowl; beat with a mixer at medium speed until well blended (about 5 minutes). Add eggs and egg whites, 1 at a time, beating well after each addition. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, salt, and baking soda; stir well with a whisk. Add flour mixture and buttermilk alternately to sugar mixture, beginning and ending with flour mixture; beat well after each addition. Pour batter into 2 (9-inch) round cake pans coated with cooking spray; sharply tap pans once on counter to remove air bubbles. Bake at 350° for 20 minutes or until wooden pick inserted in center comes out clean. Cool in pans 10 minutes on a wire rack; remove from pans. Cool completely on wire rack. To prepare frosting, place 2 tablespoons butter and the next 4 ingredients (2 tablespoons butter through cream cheese) in a large bowl; beat with a mixer at high speed until fluffy. Add powdered sugar, and beat at low speed just until blended (do not overbeat). Chill 1 hour. Place 1 cake layer on a plate; spread with 1/2 cup frosting. Top with remaining cake layer. Spread remaining frosting over top and sides of cake. Store cake loosely covered in the refrigerator.
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Gurudav Vlog
[email protected]I've made this cake several times now, and it's always a success. It's the perfect cake for any occasion.
Kelly Hall
[email protected]This cake was a hit at my party! Everyone loved the lemon flavor and the moist, fluffy texture.
malak hesham
[email protected]I'm not usually a fan of lemon desserts, but this cake was amazing! The lemon flavor was perfectly balanced, and the cake was moist and fluffy. I'll definitely be making this again.
Lx Limon
[email protected]This cake was absolutely delicious! The lemon flavor was perfect, and the cake was moist and fluffy. I would definitely make this again.
Mohammed Rishath
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would try reducing the amount of sugar in the frosting next time.
hala eslam
[email protected]I'm so glad I found this recipe! This cake is delicious and easy to make. I'll definitely be making it again.
Rache Rose Pacamo
[email protected]This cake is perfect for summer! The lemon flavor is so refreshing, and the cake is light and fluffy.
Malik Rehman
[email protected]I've made this cake several times now, and it's always a hit. The lemon flavor is perfect, and the cake is always moist and fluffy.
Kaiden Naugle
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly. The flavor was still good, but the texture was off.
Dipto Sorma
[email protected]This cake was delicious! The lemon flavor was perfect, and the cake was moist and fluffy. I would definitely make this again for a special occasion.
Sofiya Thapa
[email protected]Overall, this cake was a success! The lemon flavor was bright and refreshing, and the cake was moist and fluffy. I would definitely recommend this recipe.
Wendy O'Bryant
[email protected]This cake was a bit too sweet for my taste, but it was still good. I would probably cut the sugar in the frosting by half next time.
Mohamed Fasal
[email protected]I loved this cake! The lemon flavor was perfect, and the cake was moist and fluffy. I would definitely make this again.
Prince Tiwary
[email protected]The cake was easy to make and turned out great! The lemon flavor was not overpowering, and the cake was moist and fluffy.
Emmanuel Archibong
[email protected]This cake was a bit too dense for my taste, but the flavor was still good. I think I would have preferred a lighter, fluffier cake.
Erons Gopo
[email protected]I'm not usually a fan of lemon desserts, but this cake changed my mind. The lemon flavor was perfectly balanced, and the cake was moist and fluffy. I'll definitely be making this again.
Melissa Sanchez
[email protected]This cake was a breeze to make, and it turned out absolutely beautiful. I loved the contrast between the yellow cake layers and the white frosting. The lemon flavor was subtle but present, and the cake was moist and fluffy.
Zachariah 7822
[email protected]The lemonade buttercream frosting was a bit too sweet for my taste, but otherwise this cake was delicious. The cake was moist and flavorful, and the lemon curd filling was tart and tangy.
Frosty gaming 12
[email protected]This lemonade layer cake was a hit at my last party! The zesty lemon flavor was perfect for summer, and the cake was moist and fluffy. Everyone loved it!