LEMONADE CHEESECAKE PIE (QUICK & EASY)
A Kraft Foods recipe and photo. Used with permission. It is quick to make, easy, and very good. I hope you like it.
Provided by Kathie Carr
Categories Pies
Time 4h15m
Number Of Ingredients 5
Steps:
- 1. BEAT cream cheese and drink mix in large bowl with mixer until well blended. Gradually add milk, mixing until well blended. STIR in COOL WHIP; spoon into crust. REFRIGERATE 4 hours or until firm.
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Ahmd Ali
[email protected]This pie is a bit too sweet for my taste, but it's still very good.
Devikala Kulung
[email protected]This pie is the perfect combination of tangy and sweet.
Ghulam Dilssoz
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it.
Hatem Khan
[email protected]I'm not a big fan of cheesecake, but this pie was really good!
Alima Tokoeva
[email protected]This pie is the perfect dessert for a summer party!
Jami Jan
[email protected]This pie was very easy to make, and it turned out great! I will definitely be making it again.
Traditional Village
[email protected]The filling in this pie was a bit too runny for my taste, but the crust was perfect.
damien parker
[email protected]This pie was a bit too tart for my taste, but I still enjoyed it.
M Owais
[email protected]This pie is absolutely delicious! I highly recommend it.
Raja Akram
[email protected]The crust on this pie was a bit too thick for my liking, but the filling was very good.
lauren cruz
[email protected]This pie is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling next time.
Smart RK
[email protected]I made this pie for a bake sale, and it was a huge success! Everyone loved it.
Streva Chibesa
[email protected]This was my first time making a cheesecake pie, and it turned out great! The instructions were easy to follow, and the pie was delicious.
Naveed Rehman
[email protected]This pie is the perfect combination of tart and sweet. The lemonade filling is perfectly balanced by the creamy cheesecake filling. I highly recommend this recipe!
sofia hernandez
[email protected]The crust was a little too crumbly for my taste, but the filling was delicious. I would definitely make this pie again, but I would use a different crust recipe.
VLAD IOAN PUSCAS
[email protected]This pie was so easy to make! I was able to whip it up in no time, and it turned out perfectly. I'll definitely be making it again.
Anwar Jemal
[email protected]I'm not a huge fan of cheesecake, but this pie changed my mind. The lemonade filling is tart and refreshing, and the cheesecake filling is rich and creamy. It's the perfect summer dessert.
Tammi Hoskin
[email protected]This cheesecake pie was a hit at my last party! The combination of lemonade and cheesecake is divine, and the crust is the perfect balance of crunchy and flaky.