LEMON ZEST RICOTTA
Make and share this Lemon Zest Ricotta recipe from Food.com.
Provided by Jxenja
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put all of the ingredients in an electric blender or food processor; cover, whirr until smooth.
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MdAnwar Hassain
mhassain46@hotmail.comI would recommend this recipe to others, but I would suggest making a few modifications to the ingredients or cooking method.
Simon Gayond
simon.gayond47@gmail.comOverall, this is a good recipe, but it could use a few tweaks.
old songs
old77@yahoo.comThe ricotta never thickened up, even after I let it sit in the fridge for several hours.
Gontran Meunier
meunier-gontran@hotmail.frI found this recipe to be a bit bland. I would add more lemon zest and maybe some vanilla extract.
tahir akram
tahir_akram@yahoo.comThis recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Danger Killer
killer.d@yahoo.comI followed the recipe exactly, but my ricotta turned out grainy. Not sure what went wrong.
Jaharra manuel
jm@hotmail.comThis is the best lemon ricotta recipe I've ever tried. I've made it several times, and it's always a hit.
Ali aijaz
a.a@hotmail.comI'm not a huge fan of ricotta, but this recipe changed my mind. The lemon zest really brightens up the flavor and makes it irresistible.
Ziniya Rahman
rz@aol.comI love the versatility of this recipe. I've used it to make tarts, cakes, and even ice cream. It's always a hit!
Ola Mohamed
mohamed_ola9@hotmail.co.ukThis is my new go-to recipe for lemon ricotta. It's so easy to make and always turns out perfect.
Lilfoot ross
lilfoot-ross86@yahoo.comI made this recipe for a brunch party, and it was a huge success. Everyone loved the zesty lemon flavor and the creamy texture of the ricotta.
Sibabalwe Ciya
c_sibabalwe@gmail.comThe combination of lemon and ricotta is a match made in heaven. This dessert is light, fluffy, and bursting with flavor. I highly recommend it!
Eugene West
west-eugene43@gmail.comI love how easy this recipe is to make. I had some leftover ricotta in my fridge, and I needed a quick dessert. This recipe came together in no time, and it turned out delicious!
R Swapna
swapna2@gmail.comThis ricotta recipe is a delight! The zesty lemon flavor perfectly complements the creamy ricotta, making it a refreshing and flavorful treat. I served it with fresh berries and a drizzle of honey, and it was a hit with my family.