LEMON YOGURT CREAM PIE

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Lemon Yogurt Cream Pie image

Creamy lemon yogurt and grated lemon zest provide the lively flavor in this tempting dessert. It's handy to make the night before you need it. -Susan Kostecke, St. Louis, Missouri

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 9

1 envelope unflavored gelatin
1/4 cup cold water
Sugar substitute equivalent to 1/3 cup sugar
1/3 cup lemon juice
1 1/2 cups fat-free lemon yogurt
1 teaspoon grated lemon zest
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
1 reduced-fat graham cracker crust (9 inches)
Optional: Lemon slice and mint

Steps:

  • In a microwave-safe bowl, sprinkle gelatin over cold water; let stand for 1 minute. Microwave, uncovered, on high for 20 seconds. Stir in sugar substitute and lemon juice. Add yogurt and lemon zest; mix well. Fold in whipped topping; spoon into crust. , Cover and refrigerate for 8 hours or overnight. Garnish with lemon slices and mint if desired.

Nutrition Facts : Calories 226 calories, Fat 6g fat (4g saturated fat), Cholesterol 1mg cholesterol, Sodium 130mg sodium, Carbohydrate 33g carbohydrate, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges

majid khan khan
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This pie is so easy to make and it's always a crowd-pleaser. I love the combination of lemon and yogurt in the filling. It's the perfect dessert for any occasion.


Mohamed Boucetta
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I'm not a big fan of lemon desserts, but this pie was surprisingly good. The filling was creamy and smooth, and the lemon flavor was not overpowering. I would definitely make this pie again.


Godwin Waweru
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This pie is a bit time-consuming to make, but it's worth it. The filling is rich and creamy, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


Muhammad Wasim
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I had some trouble getting the crust to set, but the pie still tasted delicious. I'll try again next time and hopefully it will turn out better.


Muhammad Tufail
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This pie is a bit too tart for my taste, but my husband loved it. I think next time I'll use less lemon juice.


Daniel Hossiana
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I love this pie! It's so easy to make and it always turns out perfect. The filling is creamy and tangy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.


md safaet
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This pie is absolutely delicious! The filling is creamy and smooth, and the lemon flavor is perfect. The graham cracker crust is also a nice touch. I will definitely be making this pie again.


Junior Khumalo
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This pie is so easy to make and it's always a crowd-pleaser. I love the combination of lemon and yogurt in the filling. It's the perfect dessert for any occasion.


Sobita Biswas
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I'm not a big fan of lemon desserts, but this pie was surprisingly good. The filling was creamy and smooth, and the lemon flavor was not overpowering. I would definitely make this pie again.


Irfan Iffi
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This pie is a bit time-consuming to make, but it's worth it. The filling is rich and creamy, and the crust is flaky and buttery. It's the perfect dessert for a special occasion.


Sandya Abinaya
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I had some trouble getting the crust to set, but the pie still tasted delicious. I'll try again next time and hopefully it will turn out better.


Lucy Kwaw
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This pie was a bit too tart for my taste, but my husband loved it. I think next time I'll use less lemon juice.


Ruthless Killer
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I love this pie! It's so easy to make and it always turns out perfect. The filling is creamy and tangy, and the crust is flaky and buttery. It's the perfect dessert for any occasion.


Francis Omaballa
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This pie is absolutely delicious! The filling is creamy and smooth, and the lemon flavor is perfect. The graham cracker crust is also a nice touch. I will definitely be making this pie again.


Dakota Breezy
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I've made this pie several times now and it's always a favorite. It's creamy, tangy, and refreshing. The perfect dessert for any occasion.


Adfendou Jatta
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This pie was so easy to make and it turned out so delicious! I love the combination of lemon and yogurt in the filling. It's the perfect summer dessert.


Jayden Stoute
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I made this pie for a family gathering and it was a hit! Everyone loved the creamy filling and the graham cracker crust. I will definitely be making this pie again.


Jordie Wright
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This lemon yogurt cream pie was a delightful treat! The creamy filling was perfectly balanced with the tangy lemon flavor, and the graham cracker crust added a nice crunch. I would definitely recommend this recipe to anyone looking for a delicious an


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