LEMON YOGURT BARS
Steps:
- WITH PASTRY BLENDER, BLEND FLOUR, BROWN SUGAR AND MARGARINE INTO CRUMBS. RESERVES 1 CUP OF CRUMBS AND PRESS THE REMAINING MIXTURE INTO AN 8X8 BAKING PAN MAKING A 1/2" SIDE. BAKE AT 350 FOR ABOUT 15 MINUTES UNTIL GOLDEN. STIR TOGETHER HONEY, YOGURT, EGGS AND VANILLA UNTIL SMOOTH. POUR INTO BAKED CRUST AND TOP WITH REMAINING CRUMBS. RETURN TO OVEN AND BAKE FOR ANOTHER 20 MINUTES OR UNTIL SET. COOL AND CUT INTO SQUARES. STORE IN REFRIGERATOR
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #desserts #oven #cookies-and-brownies #bar-cookies #dietary #comfort-food #taste-mood #equipment #number-of-servings
You'll also love
Kakyo Jessica
[email protected]I'm going to try making these bars with different flavors of yogurt. I think they would be great with blueberry or raspberry yogurt.
Arnold Masha
[email protected]These bars are a great way to use up leftover yogurt. They're also a great snack or dessert for a party.
Ignatius Obey
[email protected]I've made these bars several times now, and they're always a hit. They're the perfect treat for any occasion.
Grace Gainford
[email protected]I'm not sure why, but my bars didn't turn out as good as I expected. They were a little dry and crumbly.
Sukh Chandi
[email protected]These bars are delicious! I love the combination of lemon and yogurt. They're also really easy to make.
Jay H Rajput
[email protected]I would make these bars again, but I would make a few changes. I would use less sugar and more lemon juice, and I would also bake them for a few minutes less.
Bashaw Akalneh
[email protected]Overall, I thought these bars were pretty good. They're not the best lemon bars I've ever had, but they're definitely worth trying.
M ahtesham00
[email protected]I had some trouble getting the bars out of the pan. I think I should have greased the pan more.
sheena gates
[email protected]These bars are a little tart for my taste, but I still enjoyed them. I think they would be perfect with a dollop of whipped cream or ice cream.
dominion Ivieee
[email protected]I added some fresh berries to the top of the bars before baking them. They added a nice pop of color and flavor.
MD Shwrov
[email protected]I used a different brand of yogurt than the recipe called for, and the bars still turned out great.
Dj Moses
[email protected]These bars are the perfect dessert for a party or potluck. They're easy to make and everyone loves them.
Faisal Chelio
[email protected]I'm not a big fan of yogurt, but I really enjoyed these bars. The yogurt gives them a nice tanginess that I love.
Anjum bibi
[email protected]The lemon flavor in these bars is amazing! It's so refreshing and summery.
Ghamshad Otho
[email protected]I love how easy these bars are to make. I didn't have any problems following the recipe, and they turned out perfectly.
Angelina Elzie
[email protected]These lemon yogurt bars were a hit with my family! They're tangy, creamy, and perfectly sweet. I'll definitely be making them again.