LEMON-WALNUT SCONES
Make and share this Lemon-Walnut Scones recipe from Food.com.
Provided by evelynathens
Categories Scones
Time 32m
Yield 8-10 scones
Number Of Ingredients 17
Steps:
- Sift together flour, brown sugar, baking powder, soda and salt.
- Blend in butter until mixture resembles coarse meal and stir in whole wheat flour, bran, walnuts and raisins.
- In a small bowl, whisk together lemon rind, egg and buttermilk.
- Add to flour mixture and stir with a fork until it just forms a sticky but manageable dough.
- Knead dough lightly on a floured surface for 30 seconds and pat gently into a ¾ inch thick round.
- Cut out rounds with a 2 – 2 ¼ inch cutter dipped in flour and arrange on a buttered baking sheet.
- Form scraps into a ball, reshape and cut more rounds.
- Brush tops with egg wash and bake in the middle of a preheated 390F oven for 15-17 minutes, or until golden.
- Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
salim rhazi
[email protected]These scones were amazing! I made them for my family for breakfast and they loved them. They were light and fluffy, with a perfect crumb. The lemon flavor was subtle but present, and the walnuts added a nice crunch. I highly recommend this recipe.
Ismael Krause
[email protected]These scones were delicious! The lemon flavor was just right and the walnuts added a nice crunch. I will definitely be making these again.
Rehan Aslam
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. They were light and fluffy, with a perfect balance of sweetness and tartness. The lemon glaze was the perfect finishing touch.
Mehedi Mehedi
[email protected]These scones were a bit too dry for my taste. I think I would add a little more milk next time. The lemon flavor was nice and the walnuts added a nice crunch. Overall, they were good but not great.
Shahzad Ahmed
[email protected]I've made these scones several times now and they are always a hit. They are so easy to make and they always turn out perfect. The scones are light and fluffy, with a nice lemon flavor. The walnuts add a nice crunch. I highly recommend this recipe.
Adrian Nasner
[email protected]These scones were easy to make and turned out great! I followed the recipe exactly and they were perfect. The scones were light and fluffy, with a nice lemon flavor. The walnuts added a nice crunch. I will definitely be making these again.
Terry Kemper
[email protected]I'm surprised by all the positive reviews for this recipe. I found the scones to be very dry and crumbly. The lemon flavor was also very weak. I won't be making these again.
Anthony Jenkins
[email protected]These scones were a waste of time and ingredients. They were dense and dry, and the lemon flavor was completely overpowered by the walnuts. I would not recommend this recipe.
Ahmed muhe
[email protected]These scones were a disappointment. They were dry and crumbly, and the lemon flavor was barely noticeable. I followed the recipe exactly, so I'm not sure what went wrong.
Bianca Joshua
[email protected]These scones were good, but not great. They were a little dry and dense. The lemon flavor was also a bit too strong for my taste. I think I'll try a different recipe next time.
Benjamin Onyelu
[email protected]I'm not a huge fan of scones, but I really enjoyed these. They were light and fluffy, with a nice lemon flavor. The walnuts added a nice crunch. I would definitely make these again.
Femzy Wire
[email protected]These scones were delicious! I made them for my family for breakfast and they loved them. They were light and fluffy, with a perfect balance of sweetness and tartness. The lemon glaze was the perfect finishing touch.
Zulaikhah Ygongolo
[email protected]I've tried many different scone recipes over the years, but this one is by far the best. The scones are always moist and fluffy, with a perfect crumb. The lemon flavor is subtle but present, and the walnuts add a nice crunch. I highly recommend this
Pk palash
[email protected]These scones were amazing! I made them for a potluck and they were a huge hit. Everyone loved them. They were light and fluffy, with just the right amount of sweetness. The lemon glaze was the perfect finishing touch.
Md Bio lop
[email protected]I was looking for a new scone recipe to try and I'm so glad I found this one. The scones were delicious! The lemon flavor was just right and the walnuts added a nice touch of crunch. I will definitely be making these again.
Zillay Shah
[email protected]These scones were easy to make and turned out perfectly. I love the combination of lemon and walnuts. They were a big hit with my family.
Thomas Ebu80
[email protected]I've always been a fan of lemon scones, and this recipe did not disappoint. The scones were moist and flavorful, and the walnuts added a nice crunch. I will definitely be making these again!
Syed Adnan Uddin
[email protected]These scones were a hit at my brunch party! They were light and fluffy, with a perfect balance of sweetness and tartness. The lemon glaze added a lovely finishing touch.