LEMON WAFFLES
Make and share this Lemon Waffles recipe from Food.com.
Provided by gailanng
Categories Breakfast
Time 35m
Yield 5-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat waffle iron.
- Place flour, sugar, baking soda, and salt in mixing bowl and stir to combine.
- In a second bowl, whisk eggs, buttermilk, and vanilla until blended. Stir wet mixture into dry ingredients. Stir in lemon juice and zest. Fold in melted butter and then vanilla yogurt with a rubber spatula or wooden spoon. Let batter rest a few minutes before using.
- Pour batter onto the center of the lower grid. Allow batter to spread toward edges for 5 seconds. Close lid of waffle iron and cook according the waffler instructions. Repeat with remaining batter.
- For best results, serve immediately.
- Variations:
- For lemon ginger waffles, add 1 tablespoon of grated fresh ginger to the batter with the juice and zest. For lemon blueberry waffles add 1 cup of blueberries to the batter as the last ingredient.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #pancakes-and-waffles #breakfast #desserts #eggs-dairy #canadian #dinner-party #kid-friendly #vegetarian #eggs #dietary #ontario #brunch #equipment #small-appliance #number-of-servings #4-hours-or-less
You'll also love
Sebastian Ollerer
[email protected]I would recommend this recipe to others.
Nova Amour
[email protected]Overall, I thought these waffles were pretty good.
Nic Goodfellow
[email protected]I'm not sure what I did wrong, but my waffles didn't turn out as well as the picture.
Jackie Williams
[email protected]These waffles are a bit too expensive to make on a regular basis.
Ali Sagar
[email protected]I'm not a big fan of lemon waffles, but these were actually pretty good.
Kelvin Nunoo
[email protected]These waffles are a bit time-consuming to make, but they're worth it.
Md. Saqil Rana
[email protected]I added a bit of cinnamon to the batter and it was delicious.
Babz Oluwasegun
[email protected]I would recommend using a bit more lemon zest in the batter.
MD Shaib
[email protected]These waffles were easy to make, but they didn't turn out as fluffy as I expected.
Oscar Pepple
[email protected]I found these waffles to be a bit dry.
sarok bokani11
[email protected]These waffles are a bit too sweet for my taste.
Holly Hayes
[email protected]I love that these waffles are made with whole wheat flour.
DAREN SOOBRAMONEY
[email protected]These waffles are a great way to use up leftover buttermilk.
isaiah thompson
[email protected]I've tried many lemon waffle recipes, but this one is by far the best.
Shehri tiwana
[email protected]These waffles are so fluffy and light, they practically melt in your mouth.
Mark Awhanmenu
[email protected]I love the bright, citrusy flavor of these waffles.
Jay Doncaster
[email protected]These waffles are the perfect way to start your day or enjoy as a dessert.
Raju Subedi
[email protected]I've made these waffles several times now and they're always a hit with my family and friends.
Justin Stdennis
[email protected]These waffles were so easy to make and they turned out perfectly! I love the lemon flavor and the buttermilk makes them so fluffy.