Lemon perfection! These are light and fresh tasting cookies. The perfect complement to your afternoon tea or a lovely evening treat. Lemonade Kool-Aid makes the cookie sweet but tart. Make sure you let the cookies completely cool before dipping into the sugar mix. They are fragile and will crumble if still warm.
Provided by Stephanie Van Den Berg
Categories Cookies
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375 degrees.
- 2. Cream together butter and sugar. Add lemon extract and zest.
- 3. Add flour and salt.
- 4. Refrigerate dough for 30 minutes.
- 5. Roll dough into small quarter-sized balls. Place on baking sheet and bake for 10 minutes until bottoms are golden.
- 6. Transfer to cooling rack to cool for 3-4 minutes.
- 7. Combine super fine sugar and Kool-Aid packet in a bowl and mix thoroughly.
- 8. Roll slightly warm cookies in sugar mixture and return to cooling rack. After tea cakes are cool, roll in sugar mix again before storing in airtight container.
- 9. *Superfine sugar can be found in the baking aisle and may be called bakers sugar OR in the area with bar mixers. Typically it is used to sweeten iced tea because it melts so quickly. It can be found in the beverage area of your local GFS Marketplace.
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Hafsa jutt Haffii jutt
[email protected]I've made these tea cakes several times now and they are always a hit. They are so easy to make and they are always delicious.
Veto Garcia
[email protected]These tea cakes are so easy to make and they are always a hit with my family and friends. I love the lemon flavor and the crumbly texture.
pasindu sathsara
[email protected]I love the lemon flavor in these tea cakes. They are so moist and fluffy, and they are the perfect size for a snack or dessert.
Asim Gujjar
[email protected]These tea cakes are the perfect way to start your day. They are light, fluffy, and full of lemon flavor. I love to eat them with a cup of tea or coffee.
nalaree1
[email protected]I've made these tea cakes several times now and they are always a hit. They are so easy to make and they are always delicious.
Tariq Iqbal
[email protected]These tea cakes are so easy to make and they are always a hit with my family and friends. I love the lemon flavor and the crumbly texture.
Ram Karki
[email protected]I love the lemon flavor in these tea cakes. They are so moist and fluffy, and they are the perfect size for a snack or dessert.
Salih Zaxo
[email protected]These tea cakes are the perfect way to start your day. They are light, fluffy, and full of lemon flavor. I love to eat them with a cup of tea or coffee.
Bryan Catellanos
[email protected]I've made these tea cakes several times now and they are always a hit. They are so easy to make and they are always delicious.
Nikki Mullins
[email protected]These tea cakes are the perfect way to start your day. They are light, fluffy, and full of lemon flavor. I love to eat them with a cup of tea or coffee.
Dalaini Angello
[email protected]I've made these tea cakes several times now and they are always a hit. They are so easy to make and they are always delicious.
innosent Kami
[email protected]These tea cakes are so easy to make and they are always a hit with my family and friends. I love the lemon flavor and the crumbly texture.
Kylie Cameron
[email protected]I love the lemon flavor in these tea cakes. They are so moist and fluffy, and they are the perfect size for a snack or dessert.
Maya Kando
[email protected]These tea cakes are the perfect afternoon snack. They are light and fluffy, and the lemon flavor is refreshing.
Juliet Agyapong
[email protected]I've made these tea cakes several times now and they are always a hit. They are so easy to make and they are always delicious.
Blessing Osagie
[email protected]These tea cakes are the perfect way to start your day. They are light, fluffy, and full of lemon flavor. I love to eat them with a cup of tea or coffee.
DRD SAIFU YT
[email protected]I made these for a tea party and they were a huge hit! Everyone loved them. They are so light and fluffy, and the lemon flavor is perfect.
Chris odell
[email protected]These tea cakes were so easy to make and they turned out so delicious! I love the lemon flavor and the crumbly texture. I will definitely be making these again.