LEMON TARRAGON GREEN BEANS
Categories Side Quick & Easy Lemon Green Bean Summer Chill Tarragon Gourmet
Yield Serves 8
Number Of Ingredients 5
Steps:
- In a large kettle of boiling salted water blanch beans in 2 batches 2 to 3 minutes, or until just tender. With a slotted spoon transfer beans as blanched to a large bowl filled with ice and cold water. Drain beans well and pat dry, Beans may be prepared up to this point 1 day ahead and chilled covered.
- Just before serving, in a large bowl toss together beans, oil, lemon juice, tarragon, and salt and pepper to taste. Serve beans garnished with tarragon sprigs.
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Lorraine Momela
[email protected]This is a simple but delicious recipe. I will definitely be making it again.
Muhammad bilal Ahmed
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Noon Shihab
[email protected]This is a great recipe for a quick and easy side dish.
Md abdullah Abdullah
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The lemon and tarragon add a nice touch.
Jessica Bates
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the lemon-tarragon sauce.
Courage banda
[email protected]Great recipe! I made it for a potluck and it was a hit.
cool bhai
[email protected]This is my new favorite way to cook green beans. They're so flavorful and easy to make.
Nirob Hasan Sakib
[email protected]The lemon and tarragon flavors really shine through in this dish. I highly recommend it!
malik shery
[email protected]Loved this recipe! It's a great way to use up leftover green beans.
Apekshya Bista
[email protected]Easy and delicious! I used fresh green beans from my garden and they were perfect. The lemon-tarragon sauce is so flavorful.
Jameel kajoor online company
[email protected]Followed the recipe and it turned out great! The lemon and tarragon add a nice twist to the classic green bean dish.
Amjid Khalil
[email protected]This Lemon Tarragon Green Beans recipe is a keeper! The flavors are bright and refreshing, and the green beans are cooked perfectly. I will definitely be making this again.