LEMON SUPREME PIE
Provided by: Taste of Home "The combination of cream cheese and tart lemon is wonderful."
Provided by icetea
Categories Dessert
Time 30m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 14
Steps:
- Line unpricked pastry shell with a double thickness of heavy-duty foil.
- Bake at 450 degrees for 8 minutes.
- Remove foil; bake 5 minutes longer.
- Cool on a wire rack.
- In a saucepan, combine 3/4 cup sugar, cornstarch and salt. Stir in water; bring to a boil over medium-high heat. Reduce heat; add remaining sugar. Cook and stir for 2 minutes or until thickened and bubbly.
- Remove from the heat; stir in butter, lemon peel and food coloring if desired.
- Gently stir in lemon juice (do not overmix).
- Cool to room temperature, about 1 hour. Do not stir.
- In a mixing bowl, beat cream cheese and sugar until smooth.
- Fold in whipped topping and lemon juice. Refrigerate 1/2 cup for garnish.
- Spread remaining cream cheese mixture into shell; top with lemon filling.
- Chill overnight.
- Place reserved cream cheese mixture in a pastry bag with a #21 star tip; pipe stars onto pie.
- Store in the refrigerator.
- cooking time is not include cooling time.
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Zulqarnain Ch
[email protected]I'm not usually a fan of lemon desserts, but this pie changed my mind. The filling was tart and refreshing, and the crust was perfectly flaky.
Zull Kifal
[email protected]I made this pie for a friend's birthday and she loved it! She said it was the best lemon supreme pie she'd ever had.
soe Hlaing
[email protected]This pie was a bit more work than I expected, but it was totally worth it. The end result was a beautiful and delicious pie that was enjoyed by everyone.
Yusuf Pickett
[email protected]I was skeptical about making a lemon supreme pie, but I'm so glad I did! The pie was a huge hit at my dinner party. Everyone raved about the flavor.
Leprechaun
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and the filling was smooth and creamy. I highly recommend this recipe.
Chris Huriwai (c.huriwai)
[email protected]The lemon flavor in this pie was amazing! I loved the combination of the creamy filling and the flaky crust. I would definitely make this pie again.
Ms Goswami Goswami
[email protected]This was my first time making a lemon supreme pie and it turned out great! The recipe was easy to follow and the pie was absolutely delicious.
Ezra Mamy
[email protected]I've made this pie several times and it's always a hit. The lemon flavor is perfectly balanced and the crust is always flaky and delicious.
Laceymae Gouldwright
[email protected]This pie is a classic for a reason. It's simple to make and always delicious. I love serving it at potlucks and parties.
Raza khan Razakhan
[email protected]I'm not usually a fan of lemon desserts, but this pie changed my mind. The filling was tart and refreshing, and the crust was perfectly flaky.
Adrees Butt
[email protected]I made this pie for a friend's birthday and she loved it! She said it was the best lemon supreme pie she'd ever had.
Bentley Aine
[email protected]This pie was a bit more work than I expected, but it was totally worth it. The end result was a beautiful and delicious pie that was enjoyed by everyone.
Sohan Islam
[email protected]I was skeptical about making a lemon supreme pie, but I'm so glad I did! The pie was a huge hit at my dinner party. Everyone raved about the flavor.
Zasmin Begom
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and the filling was smooth and creamy. I highly recommend this recipe.
Dometa Bailey
[email protected]The lemon flavor in this pie was amazing! I loved the combination of the creamy filling and the flaky crust. I would definitely make this pie again.
Chidi Emmanuel
[email protected]This was my first time making a lemon supreme pie and it turned out great! The recipe was easy to follow and the pie was absolutely delicious.
Rosie Murillo
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The lemon filling is so creamy and the meringue topping is the perfect finishing touch.
Md Kolial
[email protected]This pie was a hit at our family gathering! The lemon flavor was perfectly balanced and the crust was flaky and delicious. I'll definitely be making this again.