LEMON STRAWBERRY TRIFLE
Beautiful to look at and delicious to eat! Lemon and strawberry jello layered with pound cake, fresh strawberries and whipped topping make for a very easy colorful dessert. Gelatin flavors can be varied to coordinate with special holidays. For fewer calories, use 2 pkgs each of (.3oz) sugar free jello and reduced fat whipped topping. Cook time is chilling time required.
Provided by Marie
Categories Dessert
Time 4h20m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- In separate bowls, stir 2 c boiling water into each flavor of jello until completely dissolved.
- Stir 1 c cold water into each bowl.
- Pour into separate 9" square pans and refrigerate 3 hours or until firm.
- Cut into 3/4" cubes.
- Place lemon cubes in trifle bowl, then layer with cake cubes, strawberries and whipped topping.
- Cover with strawberry jello cubes.
- Refrigerate for at least 1 hour or until serving.
- Garnish with additional topping and strawberries for decoration.
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Cadijatu Balde
[email protected]I love this trifle! It's so easy to make and it's always a crowd-pleaser.
KNG WEST
[email protected]This trifle is the perfect summer dessert! It's light and refreshing, and the lemon and strawberries are a perfect combination.
Karen Stobart
[email protected]The trifle was good, but it was a lot of work to make. I'm not sure if I would make it again.
Samia Jafrin
[email protected]This trifle was a bit too tart for my taste, but my husband loved it. I think I would use more strawberries next time.
Black Sujon
[email protected]This trifle was easy to make and it was a big hit with my family. I will definitely be making it again.
Cujo
[email protected]I followed the recipe exactly and it turned out great! The trifle was delicious and looked beautiful.
Nemesio Karithi
[email protected]The custard was a little runny, but the overall flavor was good.
Thushara Piyasiri
[email protected]This trifle was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Eric Kanda
[email protected]I'm not a big fan of trifle, but this one was really good. The strawberries and lemon were a great combination.
Abdul Manaf
[email protected]This trifle is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it's still delicious the next day.
m murtaza
[email protected]I made this trifle for a potluck and it was gone in minutes! Everyone loved it.
Syed ILyas Shah
[email protected]This trifle was a hit at my party! The combination of lemon and strawberries was delightful, and the custard was creamy and smooth. I will definitely be making this again.