LEMON STRAWBERRY SHORTCAKE TRIFLE
Layer lemon bar crumbles with fresh strawberries and a Greek yogurt-lemon pudding mix for a healthier trifle twist.
Categories Dessert
Yield 1
Number Of Ingredients 4
Steps:
- Break apart a lemon bar and some strawberries and swirl together Greek yogurt with a little lemon pudding. Create two layers of each and you've got yourself a light and sweet treat.
Nutrition Facts : Calories 200, Carbohydrate 33 g, Cholesterol 0 mg, Fat 1/2, Fiber 6 g, Protein 12 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 18 g, TransFat 0 g
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Aizazo papa
[email protected]I'm so glad I found this recipe. It's the perfect summer dessert.
Shahid Khaskhely
[email protected]This trifle is the best dessert I've ever had. I can't wait to make it again.
Ifee Rajj77
[email protected]I'm not a baker, but this trifle was so easy to make. I'm definitely going to make it again.
Phionah Fifi
[email protected]This trifle is absolutely delicious! I love the way the lemon and strawberries complement each other.
Olatunde Amsat
[email protected]I've made this trifle several times and it's always a hit. It's the perfect dessert for any occasion.
Evan Hook
[email protected]This trifle is the perfect make-ahead dessert. I made it the night before and it was even better the next day.
Amir Manan
[email protected]I'm not a huge fan of strawberries, but I loved this trifle. The lemon flavor really balances out the sweetness of the strawberries.
Mar De plata
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me make the trifle.
Sherry Golding
[email protected]I made this trifle for a potluck and it was a huge hit. Everyone asked for the recipe.
China Gadgets
[email protected]This trifle is so easy to make, but it looks and tastes like it came from a fancy bakery.
Kagisomandla John
[email protected]I love the combination of lemon and strawberries in this trifle. It's the perfect balance of tart and sweet.
IBOMPRINZE OFFICIAL
[email protected]This recipe is a great way to use up leftover biscuits.
Kianna Bigplume
[email protected]I made this trifle for my family and they all raved about it. I'll definitely be making it again.
Cameron Robodoux
[email protected]This trifle is the perfect summer dessert. It's light and refreshing, but still satisfying.
Joy Baker
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out delicious.
Bean Bean
[email protected]This recipe is a keeper! I've made it twice now and it's always a crowd-pleaser.
Queen Nasy
[email protected]I followed the recipe exactly and it turned out perfectly. The only thing I would change is to use fresh strawberries instead of frozen.
Zurte Zurte
[email protected]This trifle was a huge hit at my summer party! Everyone loved the combination of tangy strawberries, creamy whipped cream, and fluffy biscuits.