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Provided by RCOMP
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h10m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a medium bowl, stir together 2 cups flour and confectioners' sugar. Blend in the melted butter. Press into the bottom of the prepared pan.
- Bake in the preheated oven for 15 minutes, or until golden. In a large bowl, beat eggs until light. Combine the sugar, baking powder and 1/4 cup of flour so there will be no flour lumps. Stir the sugar mixture into the eggs. Finally, stir in the lemon juice. Pour over the prepared crust and return to the oven.
- Bake for an additional 30 minutes or until bars are set. Allow to cool completely before cutting into bars.
Nutrition Facts : Calories 208 calories, Carbohydrate 31.2 g, Cholesterol 51.3 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 81.5 mg, Sugar 21.8 g
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Prince Annor
[email protected]These lemon square bars are the perfect summer dessert. They're light and refreshing, and they're always a hit with my guests.
Saadi Abbasi
[email protected]I made these lemon square bars for my family and they loved them. The crust was flaky and the lemon filling was tart and sweet. I will definitely be making them again.
Perfection Home Solution
[email protected]These lemon square bars are amazing! They're so easy to make and they taste like they came from a bakery.
Solo 86
[email protected]I've tried many lemon square bar recipes, but this one is by far the best. The crust is flaky and buttery, and the lemon filling is tart and sweet. I highly recommend it.
Shari Fa
[email protected]These lemon square bars are delicious! The crust is the perfect combination of crispy and chewy, and the lemon filling is tart and sweet. I will definitely be making these again.
DabCat6481
[email protected]I love these lemon square bars! They're so easy to make and they're always a hit with my friends.
Robert VanHollenbeck
[email protected]These lemon square bars are the best I've ever had. The crust is flaky and buttery, and the lemon filling is tart and sweet. I highly recommend them.
jurmin tshering
[email protected]I've made these lemon square bars several times now and they always turn out perfect. They're a favorite of my family and friends.
Ibrahim kamas
[email protected]These lemon square bars are the perfect dessert for any occasion. They're easy to make, delicious, and beautiful.
cody irby
[email protected]I made these lemon square bars for a party and they were a huge hit! Everyone loved them.
Maen Imad
[email protected]These lemon square bars were so easy to make and they turned out so delicious! The crust was the perfect balance of crispy and chewy, and the lemon filling was tart and sweet. I will definitely be making these again soon.