LEMON SOY SWORDFISH WITH AVOCADO BUTTER
This is an excellent and very flavorful recipe adapted from "The California Heritage Cookbook". I've never had anyone not like it. Any steaky fish should work. The avocado butter is a marvelous accompaniment for any barbecued fish, especially swordfish or salmon.
Provided by Engrossed
Categories Very Low Carbs
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Fish:.
- Combine first 6 ingredients in a large ziploc bag. Add swordfish steaks. Refrigerate for 1-3 hours, turning a few times.
- To cook, place fish on a preheated broiler pan. Broil 5-6 minutes on each side or until fish flakes easily when tested with a fork.
- You may also barbeque this. If you do brush it with the marinade often.
- Serve hot with avocado butter, lemon wedges and fresh parsley sprigs.
- Avocado Butter:.
- In a small mixing bowl beat butter with an electric mixer until soft and creamy. Beat in remaining ingredients.
- Place in a decorative dish and refrigerate until firm and ready to use. A melon baller works great to scoop out balls to place on the hot fish.
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Siobhan Burns
burns_s@aol.comI loved this recipe! The lemon-soy marinade was amazing and the avocado butter was a perfect complement. I will definitely be making this again.
michael kurpil
kurpil-michael@hotmail.frThis was a great recipe! The fish was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Ameena Johnson
johnson_a@gmail.comI've made this recipe several times and it always turns out great. The fish is cooked perfectly and the marinade is delicious. I highly recommend it!
Paul Woods
woods-paul28@hotmail.comThis is one of my favorite swordfish recipes. The lemon-soy marinade is simple to make and it really enhances the flavor of the fish. The avocado butter is also a nice touch.
Tonnu Akther
a-t64@yahoo.comThis was a great recipe! The fish was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Uzer Dean
du@hotmail.comI made this recipe for a dinner party and it was a huge success! Everyone loved the fish and the marinade. I will definitely be making this again.
Bon AmiGamer
b.amigamer50@gmail.comThis recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again and again.
Dustin Moore
moored@yahoo.comI loved this recipe! The lemon-soy marinade was amazing and the avocado butter was a perfect complement. I will definitely be making this again.
Local not
localnot@gmail.comThis was a great recipe! The fish was cooked perfectly and the marinade was flavorful. I will definitely be making this again.
Sohag Ahmmed
ahmmed.sohag@aol.comI've made this recipe several times and it always turns out great. The fish is cooked perfectly and the marinade is delicious. I highly recommend it!
Savannah Carroll
carroll_savannah96@hotmail.comThis is one of my favorite swordfish recipes. The lemon-soy marinade is simple to make and it really enhances the flavor of the fish. The avocado butter is also a nice touch.
Megan Olivas
o_m33@yahoo.comI made this for dinner last night and it was delicious! The lemon-soy marinade was so flavorful and the avocado butter added a nice richness to the dish. I will definitely be making this again.
Daniel Marshal
dm@gmail.comThis lemon soy swordfish was a hit! The marinade infused the fish with a tangy, savory flavor that was perfectly complemented by the creamy avocado butter. I served it with roasted vegetables and a side of jasmine rice, and my family raved about it.