Inspired by a classic cocktail made with limoncello (a lemon liqueur) and Prosecco (Italian sparkling wine), this incredibly refreshing dessert is a cinch to make. Serve with biscotti or your favorite Italian cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 5m
Number Of Ingredients 2
Steps:
- Scoop 1/4 cup sorbet into each of 4 glasses. Top each with 1/3 cup Prosecco. Serve immediately.
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Marupa Tasin
[email protected]This sorbet is a bit pricey to make, but it's worth it. It's so delicious and refreshing.
Onip Ahamed
[email protected]I'm so glad I found this recipe. It's the best lemon sorbet I've ever had.
Kojja Wasswaton
[email protected]This recipe is terrible! I followed it exactly and my sorbet turned out like a slushy.
Lizette Bedoy
[email protected]I followed the recipe exactly, but my sorbet didn't turn out as tart as I would have liked. I'm not sure what I did wrong.
AL ZOLDYCK
[email protected]This sorbet is a bit too sweet for my taste, but I think that's just a matter of personal preference.
Sami khalid
[email protected]I'm not a big fan of sorbet, but this one is really good. I would definitely make it again.
Ssempijja Isma
[email protected]This sorbet is the perfect dessert for a summer party. It's light, refreshing, and easy to make.
Karma Izzabish Sigers
[email protected]I love the combination of lemon and prosecco in this sorbet. It's so unique and refreshing.
Ali Waxer
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
Amiyah Gowdy
[email protected]I followed the recipe exactly, but my sorbet didn't turn out as smooth as I would have liked. I'm not sure what I did wrong.
Tanzid Hasan
[email protected]This sorbet is a bit too tart for my taste, but I think that's just a matter of personal preference.
Daniel Kenyon
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved it.
Sarvan Kumar
[email protected]This sorbet is so refreshing and delicious. It's the perfect way to cool down on a hot summer day.
Messenger Official
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this sorbet without any problems. It turned out perfectly!
Khayam Abbasi
[email protected]This lemon sorbet with prosecco was a delightful treat! The perfect balance of tart and sweet, with a refreshing bubbly finish. I garnished mine with a twist of lemon and a sprig of mint for an extra touch of elegance.