You'll need just four items to whip up these delightful cookies. Confectioners' sugar highlights the cracked tops to give them their snowflake appearance. -Linda Barry, Dianna, Texas
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5-1/2 dozen.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the cake mix, whipped topping and egg until well blended. Batter will be very sticky., Drop by teaspoonfuls into confectioners' sugar; roll lightly to coat. Place on ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned and tops are cracked. Remove to wire racks to cool.
Nutrition Facts : Calories 37 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 59mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
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Mst Sumaiya
[email protected]These cookies are a great addition to any holiday cookie platter.
Laxmi Prajapati
[email protected]This recipe is a keeper! I'll definitely be making these cookies again.
Randy Hood
[email protected]I would recommend this recipe to others. It's a great way to use up leftover egg whites.
Rai Imdad
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
GODWIN DUNIYA
[email protected]These cookies were a disappointment. They were dry and crumbly.
Zayn. Ali
[email protected]I had trouble getting the cookies to hold their shape. They spread out too much in the oven.
Imbufe Evelyn
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
skkeke kskekek
[email protected]I love the lemon flavor in these cookies. They're so refreshing.
Mykola Botsyura
[email protected]These cookies are perfect for a winter party. They're festive and delicious.
Md Shajib
[email protected]My kids loved these cookies! They were so excited to help me make them and they ate them all up.
Scott Price
[email protected]These cookies were easy to make and turned out beautifully. The lemon flavor is subtle and not overpowering.
EMMAH MSOFTY
[email protected]Lemon snowflakes are a new holiday tradition in my family. They're so delicious and everyone loves them.
Moustafa Soliman
[email protected]I've made these lemon snowflakes a few times now and they always turn out perfect. They're so light and fluffy, and the lemon glaze is the perfect finishing touch.
Muhammad Faraz Faraz
[email protected]These lemon snowflakes were a hit at my holiday party! They were so easy to make and they looked so festive. I loved the combination of sweet and tart flavors.