LEMON SHRIMP WITH BASIL-CORN SALAD
Number Of Ingredients 12
Steps:
- 1. In a large pan bring water to a boil and season with salt. Add corn and boil for 3 minutes. Drain water; transfer corn back to the pan and increase to medium-high heat. Melt butter and cook corn until charred all over, about 10 minutes. Remove corn and sear two halved lemons until caramelized, about 1 minute. Remove lemons from pan and cut in half again.
- 2. Meanwhile, in a large mixing bowl combine shrimp, zest of remaining lemon, garlic, 2 tablespoons olive oil, salt and pepper. In a large skillet over medium-high heat, cook shrimp until pink, about 3 minutes
- 3. Carefully stand corn on one end and cut off kernels lengthwise with a chefs knife. In a large mixing bowl, combine corn, onion, salt, pepper, remaining tablespoon olive oil, vinegar, mustard, and 1 tablespoon juice from seared lemon. Mix in basil just before serving.
- 4. Serve corn and basil salad with shrimp and lemon wedges
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Mushahid Khan
[email protected]This dish was okay. The flavors were good, but the shrimp were a bit overcooked. I will definitely be making this again, but I will cook the shrimp for less time next time.
Irtiza Saleem Sheikh
[email protected]This dish was a bit too spicy for me, but it was still very good. The lemon and basil flavors were great, and the shrimp were cooked perfectly. I will definitely be making this again, but I will use less pepper next time.
pratima chapagain youtube
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The lemon and basil flavors were so refreshing, and the shrimp were cooked perfectly. I will definitely be making this again.
BRIAN KASOZI
[email protected]This dish was easy to make and so flavorful! The lemon and basil really complemented the shrimp, and the corn salad added a nice touch of sweetness. I will definitely be making this again.
Alondra Sanchez
[email protected]This dish was amazing! I loved the combination of flavors, and the shrimp were cooked perfectly. I will definitely be making this again.
Jenn Savage
[email protected]This dish was not what I expected. The flavors were not to my liking, and the shrimp were not cooked properly. I will not be making this again.
Rabiatu Mustapha
[email protected]This dish was okay. The flavors were good, but the shrimp were a bit overcooked. I will definitely be making this again, but I will cook the shrimp for less time next time.
Lunezo Gqomo
[email protected]This dish was a bit too spicy for me, but it was still very good. The lemon and basil flavors were great, and the shrimp were cooked perfectly. I will definitely be making this again, but I will use less pepper next time.
Jahan Rahman
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The lemon and basil flavors were so refreshing, and the shrimp were cooked perfectly. I will definitely be making this again.
Mdali bhai
[email protected]This dish was easy to make and so flavorful! The lemon and basil really complemented the shrimp, and the corn salad added a nice touch of sweetness. I will definitely be making this again.
Jeep Girl
[email protected]This dish was amazing! I loved the combination of flavors, and the shrimp were cooked perfectly. I will definitely be making this again.
Ford
[email protected]This dish was not what I expected. The flavors were not to my liking, and the shrimp were not cooked properly. I will not be making this again.
Ashir Farooq
[email protected]This dish was okay. The flavors were good, but the shrimp were a bit overcooked. I will definitely be making this again, but I will cook the shrimp for less time next time.
marianne tudor
[email protected]This dish was a bit too spicy for me, but it was still very good. The lemon and basil flavors were great, and the shrimp were cooked perfectly. I will definitely be making this again, but I will use less pepper next time.
Tim Dog
[email protected]I'm not a huge fan of seafood, but this dish was amazing! The lemon and basil flavors were so refreshing, and the shrimp were cooked perfectly. I will definitely be making this again.
Mavia Luqman
[email protected]This dish was easy to make and so flavorful! The lemon and basil really complemented the shrimp, and the corn salad added a nice touch of sweetness. I will definitely be making this again.
Rose Radebe
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the flavors and the shrimp were cooked perfectly. I will definitely be making this again.
Herbert Tootle
[email protected]This dish was absolutely delicious! The lemon and basil flavors were the perfect combination, and the shrimp were cooked to perfection. I will definitely be making this again.