Lemon juice provides the snappy flavor in this wonderful ice cream recipe from our Test Kitchen. The light, make-ahead treat looks splendid served in individual "boats" made from lemon halves.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, stir cream and sugar until sugar is dissolved. Stir in lemon juice and zest (mixture will thicken slightly). Cover and freeze until firm, about 8 hours or overnight. Remove from the freezer 10 minutes before serving. Spoon into lemon boats or dessert dishes.
Nutrition Facts : Calories 295 calories, Fat 12g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 61mg sodium, Carbohydrate 39g carbohydrate (38g sugars, Fiber 0 fiber), Protein 4g protein.
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Adonai Anesu
[email protected]I made this lemon sherbet for a party and it was a huge hit! Everyone loved it, and I even had people asking for the recipe. It's so easy to make and it's so delicious, I highly recommend it.
Merielen Sabaini Yearby
[email protected]5 stars! This lemon sherbet is delicious. It's the perfect balance of sweet and tart, and it's so refreshing. I love that it's made with real lemons, and it's so easy to make.
Md. Aminul Islam
[email protected]This is the perfect summer treat! The lemon sherbet is so refreshing and delicious, and it's so easy to make. I love that I can make it ahead of time and have it ready for when I need it.
Robert Soto
[email protected]I'm not usually a fan of lemon sherbet, but this recipe changed my mind. It's so smooth and creamy, and the lemon flavor is perfectly tart. I'll definitely be making this again.
Amilleona Mrs Amilleona
[email protected]This lemon sherbet is amazing! It's so creamy and flavorful, and the lemon flavor is perfectly balanced. I will definitely be making this again.
Joshua Mullings
[email protected]I love how easy this recipe is. I was able to make it in just a few minutes, and it turned out so well. The lemon sherbet is so refreshing and delicious, and it's the perfect treat for a hot summer day.
Shahanaj pirven
[email protected]This recipe is a keeper! The lemon sherbet turned out perfectly, and it was the perfect dessert for a hot summer day. I will definitely be making this again.
Sanel Roux
[email protected]I made this lemon sherbet for a party and it was a huge hit! Everyone loved it, and I even had people asking for the recipe. It's so easy to make and it's so delicious, I highly recommend it.
Worden Breezy
[email protected]5 stars! This is the best lemon sherbet I've ever had. It's so creamy and flavorful, and the lemon flavor is perfectly balanced. I will definitely be making this again and again.
Waseem Jam
[email protected]This lemon sherbet was incredibly easy to make and the results were so refreshing and delicious. I loved the balance of sweetness and tartness, and the texture was perfectly smooth and creamy. I will definitely be making this again soon!