LEMON-SCENTED PULL-APART COFFEE CAKE RECIPE
Steps:
- Dough: Stir together 2 cups of flour, sugar, yeast, and salt; set aside. In a small saucepan, heat the milk and butter over low heat just until the butter is melted. Remove from heat, add water, and set aside until warm, about 1 minute. Add vanilla Pour milk mixture over yeast mixture and mix. Add eggs, one at a time, mixing after each addition just until incorporated. Stop the mixer, add 1/2 cup of remaining flour, and resume mixing on low speed until dough is smooth, 30-45 seconds. Add 2 more tbsp flour and mix until dough is smooth and slightly sticky, about 45 seconds. Sprinkle a work surface with flour. Knead gently until smooth and no longer sticky, about 1 minute. Place dough in a large bowl, cover bowl with plastic wrap, and let dough rise in a warm place until doubled in size, 45-60 minutes. While dough is rising, make filling. Filling: In a small bowl, mix together sugar, lemon and orange zests. Coffee cake: Preheat the oven to 350°F. Spray a 9x5x3 loaf pan. Gently deflate dough. On a lightly floured work surface, roll out dough into a 20x12" rectangle. Spread melted butter over the dough. Cut dough crosswise into 5 strips. Sprinkle 1 1/2 tbsp of the zest-sugar mixture over one of the buttered rectangles. Top with a second rectangle, then repeat, ending with a stack of 5 rectangles. Slice the stack crosswise through the 5 layers to create 6 equal strips. Fit layered strips into prepared loaf pan, cut edges up. Cover pan with plastic wrap and let dough rise in a warm place until puffy and almost doubled in size, 30-50 minutes. Bake coffee cake until the top is golden brown, 30-35 minutes. Let cool. Icing: In a medium bowl, mix cream cheese and sugar until smooth. Beat in milk and lemon juice until the mixture is creamy and smooth. Slip a sheet of waxed paper under the rack which the cake in on to catch any drips from the icing. Using a pastry brush, coat the top of the warm cake with the icing to glaze it.
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Tricia Blake
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Masta Fish
[email protected]This coffee cake is the perfect way to start your day. It's so light and fluffy, and the lemon scent is just heavenly. I love that it's not too sweet, so it's perfect for pairing with a cup of coffee or tea.
Aslam zardari Aslam zardari
[email protected]I made this coffee cake for my family and they loved it! It was so moist and flavorful. The lemon scent was perfect, and the glaze was the perfect finishing touch.
Nouri Tlm
[email protected]This coffee cake is absolutely delicious! The lemon flavor is perfect, and the glaze is the perfect finishing touch. I will definitely be making this again.
Rao Hamza
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Saqhc Zxqye
[email protected]This coffee cake is the perfect way to start your day. It's so light and fluffy, and the lemon scent is just heavenly. I love that it's not too sweet, so it's perfect for pairing with a cup of coffee or tea.
ali alshammary
[email protected]I made this coffee cake for my family and they loved it! It was so moist and flavorful. The lemon scent was perfect, and the glaze was the perfect finishing touch.
Inas Selim
[email protected]This coffee cake is absolutely delicious! The lemon flavor is perfect, and the glaze is the perfect finishing touch. I will definitely be making this again.
Talia
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Ludo Gul
[email protected]This coffee cake is the perfect way to start your day. It's so light and fluffy, and the lemon scent is just heavenly. I love that it's not too sweet, so it's perfect for pairing with a cup of coffee or tea.
mikiyas Ek
[email protected]I made this coffee cake for my family and they loved it! It was so moist and flavorful. The lemon scent was perfect, and the glaze was the perfect finishing touch.
Nour Daaod
[email protected]This coffee cake is absolutely delicious! The lemon flavor is perfect, and the glaze is the perfect finishing touch. I will definitely be making this again.
Aditya Kunwar
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Sh Fol
[email protected]This coffee cake is the perfect way to start your day. It's so light and fluffy, and the lemon scent is just heavenly. I love that it's not too sweet, so it's perfect for pairing with a cup of coffee or tea.
Samiya Rahman
[email protected]I made this coffee cake for my family and they loved it! It was so moist and flavorful. The lemon scent was perfect, and the glaze was the perfect finishing touch.
Hasanuzzaman Sagor
[email protected]This coffee cake is absolutely delicious! The lemon flavor is perfect, and the glaze is the perfect finishing touch. I will definitely be making this again.
Thompson Tomilee
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Edgar Kingmaker
[email protected]This coffee cake is the perfect way to start your day. It's so light and fluffy, and the lemon scent is just heavenly. I love that it's not too sweet, so it's perfect for pairing with a cup of coffee or tea.
Billy Hill
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone loved it. It was so easy to make and it turned out so beautiful.
Melandri Kruger
[email protected]This coffee cake was a hit! It was so moist and flavorful. The lemon scent was perfect, and the glaze was the perfect finishing touch. I will definitely be making this again.