I recommend serving these cookies with tea. They're not too sweet and the lemon and rosemary pair well with a cup of Earl Grey tea.-Sarah Reynolds, Victoria, British Columbia
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour, rosemary, lemon zest and salt; gradually beat into creamed mixture., On a lightly floured surface, roll dough to 1/8-in. thickness. Cut out 30 trees, using a floured 3-in. tree-shaped cookie cutter; cut out 30 stars, using a floured 1/2-in. star-shaped cookie cutter., Place trees 1 in. apart on ungreased baking sheets. If desired, sprinkle with coarse sugar. Bake 10-12 minutes or until golden brown. Remove from pans to wire racks to cool completely., Place stars 1 in. apart on an ungreased baking sheet. If desired, sprinkle with coarse sugar. Bake 6-8 minutes or until golden brown. Cool completely on pan. Attach stars to trees with frosting.
Nutrition Facts : Calories 72 calories, Fat 3g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 67mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Daniel Moseti
[email protected]These cookies are delicious!
Jesse Gichigo
[email protected]These cookies are the perfect holiday gift.
Maddie Leaf
[email protected]These cookies are a great way to use up leftover rosemary.
JACOB NJOROGE
[email protected]These cookies are so easy to make, even my kids can help.
Alice Nelson
[email protected]These cookies are perfect for a cookie exchange.
Jigme Jamtsho
[email protected]These cookies are a bit too sweet for my taste.
Teriyana Johnson
[email protected]I love the lemon flavor in these cookies.
Gulbaz Waseem
[email protected]These cookies are a nice change from the traditional sugar cookies.
Chinazom Okagbue
[email protected]The cookies were a little too crumbly, but they still tasted good.
Manos Paul
[email protected]These cookies are perfect for a winter day.
Sajib Bro
[email protected]The cookies were a little dry, but the frosting helped to make them more moist.
Michael Pleger
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Cedric Nzai
[email protected]I'm not a huge fan of rosemary, but these cookies were still delicious.
James Juam
[email protected]These cookies are so cute and festive.
Aj Nonya
[email protected]These cookies are perfect for a holiday party or gift.
Clintin Trezires
[email protected]The dough was a little tricky to work with, but the cookies turned out great.
anthony gaming
[email protected]These cookies were a little too sweet for my taste, but they were still enjoyable.
Nyleve Ballard
[email protected]I love the unique flavor of these cookies. The lemon and rosemary complement each other perfectly.
Saania Zehra Jamal
[email protected]These lemon rosemary cutout trees were a hit at my holiday party! They were so easy to make and turned out so festive.