LEMON ROASTED CHICKEN
In this family-friendly recipe from Casey Coleman of Tallahassee, Florida, the chicken develops a delicate, citrusy fragrance and flavor. Simply stuff lemon wedges and a handful of fresh herbs into the cavity before roasting.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees. Stuff rosemary and 1 cut lemon into chicken cavity. Tuck wings under and tie chicken legs together with kitchen twine. Set chicken on a rack in a roasting or baking pan.
- Rub chicken all over with oil, and season with 1 teaspoon salt and 1/2 teaspoon pepper. Roast until an instant-read thermometer registers 160 degrees when inserted in the thickest part of the thigh (avoiding bone), 45 to 50 minutes. Serve with fresh lemon quarters.
Nutrition Facts : Calories 493 g, Fat 29 g, Fiber 2 g, Protein 52 g
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AGirlNamed Sven
[email protected]I'll definitely be making this again.
Francke Max
[email protected]Delicious!
Nourhan Desoky
[email protected]This is my go-to recipe for roasted chicken. It's always a hit with my family and friends.
Iona Johnson
[email protected]This recipe is easy to follow and the chicken turns out perfect every time. I love the crispy skin and the juicy meat.
Pratima Sharma
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is moist and flavorful, and the lemon and herbs give it a delicious taste.
Felicia Baiden
[email protected]This is a great recipe for a healthy and delicious meal. The chicken is lean and flavorful, and the lemon and herbs give it a bright and refreshing taste.
Shidi Kuts
[email protected]I love this recipe! The chicken is always cooked perfectly and the lemon and herbs give it a wonderful flavor. I often serve it with roasted potatoes and a green salad.
Marisol Rodriguez
[email protected]This is a great recipe for a special occasion dinner. The chicken is elegant and delicious, and the lemon and herbs give it a sophisticated flavor.
Malex Abazaami
[email protected]This recipe is a winner! The chicken was cooked perfectly and the lemon and herbs gave it a wonderful flavor. I will definitely be making this again.
Mirxa Ahsan
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is juicy and flavorful, and the lemon and herbs give it a great taste.
Yogesh Agawal
[email protected]This is a great recipe for a weeknight dinner. It's easy to make and the chicken is always delicious. I often serve it with rice and steamed broccoli.
Matthew Hale
[email protected]I love this recipe! The chicken is always moist and flavorful, and the lemon and herbs give it a wonderful taste. I often serve it with roasted vegetables for a complete meal.
William McGregor
[email protected]This was my first time making roasted chicken and it was a success! The chicken was cooked perfectly and the lemon and herbs gave it a great flavor. I will definitely be making this again.
TAMRU GETAHUN
[email protected]I've made this recipe several times now and it always turns out great. The chicken is always juicy and flavorful, and the lemon and herbs give it a delicious taste.
Abaid ullah Bajwa
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the lemon and herbs gave it a wonderful flavor. I will definitely be making this again.
Talha Sharif
[email protected]I made this for a dinner party and it was a huge success. Everyone loved the crispy skin and the moist meat. The lemon and herbs added a delicious flavor that everyone enjoyed.
Rajababu Yadav
[email protected]This lemon roasted chicken was a hit with my family! The chicken was juicy and flavorful, and the lemon and herbs gave it a bright, summery taste. I will definitely be making this again.