LEMON RISOTTO
Make and share this Lemon Risotto recipe from Food.com.
Provided by Just Call Me Martha
Categories Short Grain Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sautee onion in butter until soft.
- Stir in lemon zest.
- Add rice to onion mixture.
- Stir well to coat all grains of rice.
- Adjust heat to low-medium.
- Add 1/2 cup of broth plus 2 Tbsp lemon juice.
- Broth should simmer, reduce and thicken.
- Add another 1/2 cup of broth.
- Stir until absorbed.
- Add another 1/2 cup of broth and repeat process with remainder of broth and then water- 1/2 cup at a time.
- If necessary, add more water.
- When rice is done (tender but not mushy), remove from heat and stir in parmesan cheese and parsley.
- Season with salt, pepper and the remainder of lemon juice.
- Serve with grated parmesan on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #eggs-dairy #rice #european #italian #cheese #dietary #pasta-rice-and-grains #short-grain-rice
You'll also love
Safeer Baloch
[email protected]This risotto is a great way to warm up on a cold day. It's also a great way to use up leftover vegetables.
Kang Lyna
[email protected]This risotto is a great way to use up leftover chicken or fish. It's also a great way to get your kids to eat seafood.
Sinazo Fihla
[email protected]I made this risotto for a party and it was a huge hit. Everyone loved the unique flavor and the creamy texture.
Sam Fataki
[email protected]This risotto is a great way to celebrate a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Memar Meke
[email protected]I made this risotto for a romantic dinner and it was the perfect dish. It's light and flavorful, and the lemon flavor is very romantic.
Tyler Appel
[email protected]This risotto is a great way to use up leftover rice. It's also a great way to get your kids to eat vegetables.
Jonah Saesan
[email protected]I've made this risotto for a potluck and it was a huge hit. Everyone was asking for the recipe.
Noman javed
[email protected]This risotto is a great way to impress your guests. It's easy to make and looks very impressive.
Eesuola Adeola
[email protected]I made this risotto for my family and they all loved it. Even my picky eater ate seconds!
Ashlee Dempsey
[email protected]This risotto is so creamy and delicious. The lemon flavor is the perfect balance of tart and sweet.
Alieu Joof
[email protected]I've made this risotto several times now and it's always a favorite. It's a great way to use up leftover lemons.
Hukmran khan
[email protected]This risotto was easy to make and turned out so well. The lemon flavor is subtle but really shines through.
REHAM KHAN
[email protected]This is the best risotto I've ever had. The lemon flavor is so refreshing and the texture is perfect.
Sajan Tmg
[email protected]I made this risotto for a dinner party and it was a huge hit. Everyone loved the bright, lemony flavor and the creamy texture.
Shoig Mayi
[email protected]This lemon risotto was absolutely delicious. The flavors were perfect and the texture was creamy and smooth. I will definitely be making this again.