LEMON RICE WITH COCONUT CHUTNEY
This is an old recipe from southern India and has been in my family for generations. It is light yet filling and very easy to prepare.
Provided by usha rao
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Lemon Rice: Cook the rice with required amount of salt and cool.
- The grains should be separate.
- In a wok heat the oil.
- When hot, put in the mustard seeds and lower the heat.
- When the seeds splutter, put in the roasted, peanuts, the turmeric powder and cayenne pepper powder.
- Take off the heat.
- Add the cooled rice.
- When cool, add the juice of two lemons.
- Adjust the amount of lemon juice depending upon the size of lemons and the sourness required and stir carefully so as not to break the rice grains.
- Serve with coconut chutney, mint chutney, tomato ketchup and potato crisps.
- Coconut Chutney: Grind all ingredients together with a enough water to form a paste.
- In a small wok, heat 2 tsps of cooking oil, add 1 tsp of mustard seeds.
- When the seeds splutter, take off heat and pour over coconut paste.
- Add salt to taste.
- Serve with the Lemon Rice.
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Lovely Shakir
[email protected]This is the best lemon rice recipe I've ever tried. I highly recommend it!
Shehu Umar
[email protected]I'm always looking for new lemon rice recipes, and this one is definitely a keeper. It's so flavorful and delicious.
Faruk hasan Funny video
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
the kid gamer
[email protected]I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again.
Aaron Watkins
[email protected]This is a great recipe for a light and refreshing meal.
md junaid hossain
[email protected]I wasn't sure how the lemon and coconut flavors would go together, but I was pleasantly surprised. This dish is delicious!
Faizan Channa
[email protected]I've made this dish several times now, and it's always a hit with my family and friends.
Lubna Lubna
[email protected]This is my new favorite lemon rice recipe. It's so easy to make and always turns out perfect.
Sajid Saifi
[email protected]I'm not a fan of coconut, but I still really enjoyed this dish. The lemon rice is so flavorful.
Maya Jaigadi
[email protected]The lemon rice was a bit too sour for my taste, but the coconut chutney helped to balance it out.
Jaffer Mahamudu
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
Snaluthando Nxumalo
[email protected]This lemon rice recipe with coconut chutney is a winner! The flavors are so bright and fresh, and the coconut chutney adds a perfect creamy touch.