Make and share this Lemon Rice w/ Peas & Green Onions recipe from Food.com.
Provided by Sue Freeman
Categories White Rice
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine 1 3/4 cups water, rice, and salt in large saucepan.
- Cook until just cooked-- do not overcook.
- Fluff with fork.
- Cool.
- Cook peas in medium saucepan of boiling salted water 1 minute.
- Drain.
- Rinse under cold water.
- Drain.
- Heat oil in large nonstick skillet over medium-high heat.
- Add all but 2 tablespoons green onions; sauté 30 seconds.
- Add rice and sauté until heated through, stirring to break pieces, about 4 minutes.
- Add peas, lemon juice, parsley, and lemon peel.
- Sauté 2 minutes to blend flavors.
- Garnish with remaining green onions and serve immediately.
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J zamba
j_z6@yahoo.comI would give this recipe a 10/10! It was so easy to make, and the results were amazing. The rice was fluffy and flavorful, and the lemon and peas added a perfect pop of brightness. I will definitely be making this again.
Kat Davis
k_davis@gmail.comEasy and yummy!
Mohammad Zaman
m-z12@hotmail.comThis recipe was a lifesaver! I had some leftover rice in the fridge, and I didn't know what to do with it. I found this recipe, and it was the perfect way to use up my leftovers. The lemon and peas gave the rice a new life, and my family loved it.
Imran AI
iai@hotmail.co.ukMeh.
Naluyange aishah
n-a@gmail.comI followed the recipe exactly, but my rice turned out too dry. I think I might have used too much lemon juice.
Carmen Buchert
buchert.carmen@hotmail.comNot bad
Juliana Asiedua
asiedua.j57@gmail.comThis was a delicious and easy side dish. I served it with grilled salmon, and it was a perfect complement. The lemon flavor was bright and refreshing, and the peas and green onions added a nice pop of color.
Esmeralda Gomez
esmeralda_g26@gmail.comGreat recipe! I used brown rice instead of white rice, and it turned out perfectly.
Adeel Sariki
sadeel19@gmail.comI've made this recipe several times now, and it's always a hit. The lemon and peas give it a bright, fresh flavor, and the green onions add a nice crunch. I usually serve it with grilled chicken or fish.
Zafar Zafariqbal
zafar_z@hotmail.comVery good! Added chicken and cashews.
Ogbonna Emmanuel
emmanuel40@hotmail.frThis lemon rice was so flavorful and easy to make! The peas and green onions added a nice pop of color and freshness. My family loved it, and I will definitely be making it again.