LEMON RICE
This easy recipe pleasantly proves you can dress up regular rice with a few simple additions. Best of all, it can simmer while you're preparing the rest of the meal. These delicately lemon-flavored grains go nicely with fish.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a medium saucepan, bring water, broth, lemon juice and butter to a boil. Stir in rice, basil and lemon zest. Reduce heat; cover and simmer for 20 minutes. Let stand 5 minutes or until the water is absorbed. Before serving, sprinkle with lemon-pepper.
Nutrition Facts :
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idris.
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover rice and it's also a very budget-friendly meal.
Mr Umiii
[email protected]This recipe is a great starting point, but I like to add some additional vegetables to it, such as peas, carrots, and bell peppers.
Vladimir Djuric
[email protected]I found this recipe to be a bit bland. I added some extra lemon juice and salt, and it was much better.
Athapaththu Mudiyanse
[email protected]I'm not sure what I did wrong, but my rice turned out mushy. I followed the recipe exactly, so I'm not sure what happened.
Liliane Khreiss
[email protected]This recipe is perfect for a summer picnic. The lemon flavor is so refreshing and the rice is light and fluffy.
Victoria Perry
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again for future potlucks.
Youssef Adel
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine. It's quick and easy to make, and it's always a hit with my family.
Hallo Boss
[email protected]I love the vibrant yellow color of this rice. It's so cheerful and inviting. The lemon flavor is also very refreshing.
Brian Wagenborg
[email protected]This recipe is so easy to make, even for a beginner cook like me. I followed the instructions exactly and the rice turned out perfectly. I will definitely be making this again.
cringe Ferraro
[email protected]I'm not a huge fan of lemon rice, but I decided to give this recipe a try. I was pleasantly surprised! The rice was fluffy and flavorful, and the lemon flavor was subtle but still noticeable.
Mohammed Khan
[email protected]This recipe is a great way to use up leftover rice. I made it with some leftover basmati rice and it turned out great. The lemon flavor really brightens up the rice.
Rizwan shb
[email protected]I've tried many lemon rice recipes, but this one is by far the best. The rice is perfectly cooked and the lemon flavor is just right. I highly recommend this recipe!
Farhan Iqbal
[email protected]This lemon rice recipe is a keeper! It's so easy to make and the flavors are amazing. I love the tangy lemon flavor and the fluffy rice. I will definitely be making this again.