LEMON REFRIGERATOR COOKIES

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Lemon Refrigerator Cookies image

This recipe brings back warm memories of watching my mom bake when I was a girl. To this day, the holidays wouldn't be the same without these cookies.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 8 dozen.

Number Of Ingredients 10

1/2 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 large egg, room temperature
1 teaspoon lemon extract
1 teaspoon vanilla extract
1-3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup finely chopped pecans

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in pecans. Shape into two 9-in. rolls; wrap each in plastic wrap. Refrigerate for 2 hours or until firm. , Unwrap dough; cut into 1/8 -in. slices. Place 1 in. apart on ungreased baking sheets. Bake at 250° for 21-22 minutes or until edges are golden brown. Remove to wire racks to cool.

Nutrition Facts :

Onoriode Alexander
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These cookies are a great way to use up leftover lemons. I always have a few lemons lying around, so it's nice to have a recipe that uses them up.


Dani jatt
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I'm definitely going to be making these cookies again. They're so delicious and easy to make.


anamul king
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These cookies are perfect for a quick and easy dessert. I love that I can just throw them in the refrigerator and they're ready to eat in a few hours.


Lezleigh Bechtel
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Overall, I thought these cookies were pretty good. They were easy to make and tasted good, but they weren't anything special.


Siddhanth Engineer
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These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Khanbaba khanbaba
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I had some trouble getting the cookies to set. I think I might have overmixed the dough.


derby smoke505
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These cookies are so cute! I love the way the lemon zest makes them look.


Osama Swati
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I'm not a huge fan of lemon desserts, but these cookies were surprisingly good. The lemon flavor was subtle and not overpowering.


Cindy Harrod
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These cookies are the perfect balance of sweet and tart. The lemon flavor really shines through.


Majili Pheliswa
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I love how easy these cookies are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.


Hossain ShifaT
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These cookies were a hit at my party! They were so easy to make and tasted delicious. I'll definitely be making them again.


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