LEMON RED POTATOES
Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company. Since they cook in the slow cooker, there's plenty of room on the stove for other dishes. -Tara Branham, Austin, Texas
Provided by Taste of Home
Categories Side Dishes
Time 2h35m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Cut a strip of peel from around the middle of each potato. Place potatoes and water in a 3-qt. slow cooker. Cover and cook on high until tender, 2-1/2 to 3 hours (do not overcook); drain. , In a small bowl, combine the butter, parsley, lemon juice and chives. Pour over the potatoes and toss to coat. Season with salt and pepper.
Nutrition Facts : Calories 150 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 85mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 2g protein.
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FAKHRUL ISLAM
f-i@aol.comI made this dish for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside, and the sauce was creamy and flavorful. I will definitely be making this again.
Fannie “Alabamasweetie” Lockett
f-lockett34@hotmail.comThis recipe is a great way to use up leftover potatoes. I had some mashed potatoes that I needed to use up, so I made this dish. It was quick and easy to make, and the potatoes were delicious.
Lawrence Samah
l-samah17@gmail.comI'm not a big fan of potatoes, but I loved this recipe! The potatoes were crispy on the outside and fluffy on the inside, and the sauce was creamy and flavorful. I will definitely be making this again.
RAY RAY
r-r19@hotmail.comThese potatoes were amazing! I made them for a party and they were a huge hit. Everyone loved them. The sauce was so flavorful and the potatoes were cooked perfectly.
Anthony Nweke
a.nweke14@yahoo.comI love this recipe! It's so easy to make and the potatoes are always delicious. I usually add a few extra cloves of garlic and some fresh thyme to the sauce. Yum!
Sebastian Valle
s_valle@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit. The potatoes are always perfectly cooked and the sauce is divine. I highly recommend it.
Christopher Ryan Madera
christopher.r32@hotmail.comI made this dish for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside, and the sauce was creamy and flavorful. I will definitely be making this again.
Abdl Bapi
bapi-a@gmail.comThis recipe is a great way to use up leftover potatoes. I had some mashed potatoes that I needed to use up, so I made this dish. It was quick and easy to make, and the potatoes were delicious.
Ej Mcduffie
e97@hotmail.comI'm not sure what I did wrong, but my potatoes turned out mushy and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong.
Uzair Ahmed
u_a36@hotmail.comThese potatoes were a disappointment. They were dry and overcooked, and the sauce was too thin. I wouldn't recommend this recipe.
Dilean Guzman Zeledon
zeledon.d3@yahoo.comI found this recipe to be a bit bland. The potatoes were cooked well, but the sauce lacked flavor. I think I would have enjoyed it more if there had been more garlic and herbs in the sauce.
Shabir Tiki
st68@gmail.comThese potatoes were a bit too lemony for my taste, but I think that's just a matter of personal preference. The potatoes themselves were cooked perfectly and the sauce was very flavorful. I would recommend trying this recipe if you like tangy dishes.
Chari F. Holloman
holloman_c3@yahoo.comI love this recipe! The potatoes are always so tender and flavorful. I've made it several times and it's always a hit. I highly recommend it.
A To Z morning and night social studio
t@aol.comThese potatoes were delicious! I followed the recipe exactly and they turned out perfectly. The lemon and garlic flavors really complemented each other. I will definitely be making these again.
Sania Taj
s70@aol.comI made these potatoes for a potluck and they were a huge success! Everyone loved them. They're so simple to make and they taste amazing. Definitely a keeper recipe.
Puran Sarangkoti
s.puran99@hotmail.comI've tried many lemon red potato recipes, but this one is by far the best. The potatoes were crispy on the outside and fluffy on the inside, and the lemon-herb sauce was divine. Highly recommend!
Jess Kelly
kjess@hotmail.comThese lemon red potatoes were a hit at my dinner party! They were so easy to make and had the perfect balance of tangy and savory flavors. I will definitely be making these again.