LEMON-RAISIN SCONES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lemon-Raisin Scones image

Number Of Ingredients 7

2 cups cold homemade baking mix
1/4 cup sugar
2/3 cup coarsely chopped raisins
1/2 teaspoon finely grated lemon zest
1/2 cup heavy cream, plus more for brushing
1 large egg, lightly beaten
2 teaspoons coarse sanding sugar

Steps:

  • Preheat oven to 375. In a bowl, whisk together baking mix, sugar, raisins and zest. in another bowl, whisk together cream and egg; stir into baking mix mixture until a dough forms. pat into a 6-inch round on a parchment-lined baking sheet. brush with cream; sprinkle with sanding sugar. cut into 8 wedges and pull them 2 inches apart.
  • bake scones until golden brown, about 20 minutes. let cool completely on pan on wire rack.

Apollo Cosmos
[email protected]

These scones were a hit at my last party. Everyone raved about them.


Alim Abdul
[email protected]

I would highly recommend this recipe to anyone who loves scones.


dirtbikemaster mater
[email protected]

These scones were perfect! I followed the recipe exactly and they turned out beautifully.


sameer lama
[email protected]

I've tried this recipe several times and I can never get it right. The scones always turn out dry.


Shaun Jardine
[email protected]

These scones were a bit too dense for my liking.


Fatima Fawad
[email protected]

I made these scones for my family and they loved them! They're now my go-to scone recipe.


Steam Account
[email protected]

These scones were a bit too sweet for my taste.


jose veloso
[email protected]

I loved the lemon flavor in these scones. They were so refreshing.


Sabuz Hossen
[email protected]

These scones were just okay. They weren't as flavorful as I was hoping.


Dylan Hunter
[email protected]

I've made these scones several times now and they always turn out perfect. They're my go-to scone recipe.


Aisha Zindoga
[email protected]

These scones were amazing! I will definitely be making them again.


Zakayo Kirui
[email protected]

I found the recipe to be a bit confusing. The instructions weren't very clear.


Tammi Hoskin
[email protected]

These scones were a bit too dry for my taste.


Natanael Rabefaly
[email protected]

I've tried many scone recipes, but this one is my favorite. The scones are always perfect.


Franco Burtila
[email protected]

I made these scones for a brunch party and they were a hit! Everyone loved them.


Krishantha Perera
[email protected]

These scones were delightful! The lemon and raisin combination was perfect, and the scones were light and fluffy.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »